Dierbergs bacon flavor cheddar sausage, Bacon

USDA name: Bacon flavor cheddar sausage, Bacon

Brandedby Dierberg's Markets, Inc.

320 calories in 4 oz (112 g). Per 100 g, protein: 15.2 g, carbohydrates: 1.8 g, fat: 23.2 g.

Among the other records in Sausages, Hotdogs & Brats, per 100 g: more calcium than 66%, and less carbohydrates than 61%.

Compare with another food →

Serving
1
= 112 g
320KCAL
Where the calories come from

Dierbergs bacon flavor cheddar sausage, Bacon, 4 oz (112 g)

320 calories

  • Protein17 g22% of calories
  • Carbs2 g3% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat26 g75% of calories

Nutrition Facts

Serving size4 oz (112 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 26 g33%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 79.5 mg27%
Sodium 920 mg40%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 17 g
Calcium 40.3 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 023933009889 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium40% 920 mg
  • Iron6% 1.1 mg
  • Calcium3% 40.3 mg

Ingredients

Pork, Pasteurized process cheddar cheese [cheddar cheese (cultured milk, Salt, Enzymes), Cream, Sodium phosphate, Salt, Sorbic acid (preservative), Apo carotenal and beta carotene coloring.], Water, Seasoning [dextrose corn syrup solids, Salt, Sugar, Autolyzed yeast extract, Bacon flavor (torula yeast, Yeast extract, Salt, Natural flavors, Fully refined soybean oil, Natural smoke flavor, Maltodextrin, Sunflower oil, Canola oil), Monosodium glutamate, Hydrolyzed soy protein, Mesquite flavor (maltodextrin, Natural mesquite smoke flavoring), Smoke oil (cottonseed oil, Natural smoke flavor), Antioxidant (mono and diglycerides, Fully refined soybean oil and/or canola oil, Bha, Bht, Citric acid), Propyl gallate, Propylene glycol), Disodium inosinate, Disodium guanylate], Salt, Vinegar, Dextrose, Natural flavors.

Brand
Dierbergs
Made by
Dierberg's Markets, Inc.
Label serving
4 oz
Barcode (GTIN/UPC)
023933009889
Category
Sausages, Hotdogs & Brats
Label updated
2021-06-18

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 66%

    Same value as 363 of 4,311 other records.

    leastmost
  • Carbohydrates

    Lower than 61%

    Same value as 462 of 4,628 other records.

    leastmost
  • Sugars

    Lower than 60%

    Same value as 27 of 4,388 other records.

    leastmost
  • Iron

    Lower than 60%

    Same value as 92 of 4,579 other records.

    leastmost
  • Sodium

    Lower than 52%

    Same value as 46 of 4,636 other records.

    leastmost
  • Protein

    Lower than 52%

    Same value as 17 of 4,638 other records.

    leastmost

Questions

How many calories are in dierbergs bacon flavor cheddar sausage, bacon?
4 oz (112 g): 320 calories; protein: 17 g, carbohydrates: 2 g, fat: 26 g.
How much protein is in dierbergs bacon flavor cheddar sausage, bacon?
15.2 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs bacon flavor cheddar sausage, bacon?
1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy286 kcal
Protein15.2 g
Total lipid (fat)23.2 g
Carbohydrate, by difference1.8 g
Fiber, total dietary0 g
Total Sugars0.89 g
Calcium, Ca36 mg
Iron, Fe0.96 mg
Sodium, Na821 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated8 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1999124, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.