Dessert sauce

24 calories in 1 tablespoon (16 g). Per 100 g, protein: 0.09 g, carbohydrates: 19.5 g, fat: 8 g.

Serving
1
= 16 g
24KCAL

Dessert sauce, 1 tablespoon

24 calories

Protein
0.014 g
Carbs
3.1 g
Fat
1.3 g
Fiber
0 g
Sugars
2.7 g

Nutrition Facts

Serving size1 tablespoon (16 g)
Amount per serving
Calories24
% Daily Value*
Total Fat 1.3 g2%
Saturated Fat 0.7 g4%
Cholesterol 3.7 mg1%
Sodium 16.5 mg1%
Total Carbohydrate 3.1 g1%
Dietary Fiber 0 g0%
Total Sugars 2.7 g
Protein 0.014 g
Vitamin D 0 mcg0%
Calcium 0.8 mg0%
Iron 0.005 mg0%
Potassium 0.48 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A1% 11.7 µg

Little or none: Vitamin K, Choline, Riboflavin (B2), Thiamin (B1), Niacin (B3), Folate, Vitamin B12, Vitamin B6, Vitamin C, Vitamin D, Vitamin E.

minerals

% of the Daily Value in this serving

  • Sodium1% 16.5 mg

Little or none: Copper, Calcium, Selenium, Magnesium, Zinc, Iron, Phosphorus, Potassium.

How it compares

Against other records in Jams, syrups, toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 100%

    Same value as 0 of 35 other records.

    leastmost

  • Sugars

    Lower than 97%

    Same value as 0 of 35 other records.

    leastmost

  • Calories

    Lower than 94%

    Same value as 0 of 35 other records.

    leastmost

  • Potassium

    Lower than 89%

    Same value as 1 of 35 other records.

    leastmost

  • Total fat

    Higher than 77%

    Same value as 0 of 35 other records.

    leastmost

  • Calcium

    Lower than 74%

    Same value as 2 of 35 other records.

    leastmost

Questions

How many calories are in dessert sauce?
1 tablespoon (16 g): 24 calories; protein: 0.014 g, carbohydrates: 3.1 g, fat: 1.3 g.
How much protein is in dessert sauce?
0.09 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in dessert sauce?
19.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water72 g
Energy150 kcal
Protein0.09 g
Total lipid (fat)8 g
Carbohydrate, by difference19.5 g
Fiber, total dietary0 g
Total Sugars17.1 g
Calcium, Ca5 mg
Iron, Fe0.03 mg
Magnesium, Mg1 mg
Phosphorus, P2 mg
Potassium, K3 mg
Sodium, Na103 mg
Zinc, Zn0.02 mg
Copper, Cu0.011 mg
Selenium, Se0.2 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.001 mg
Riboflavin0.004 mg
Niacin0.002 mg
Vitamin B-60 mg
Folate, total0 µg
Folic acid0 µg
Folate, food0 µg
Folate, DFE0 µg
Choline, total1.8 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE73 µg
Retinol71 µg
Carotene, beta16 µg
Carotene, alpha0 µg
Cryptoxanthin, beta1 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.7 µg
Fatty acids, total saturated4.4 g
SFA 4:00.2 g
SFA 6:00.14 g
SFA 8:00.081 g
SFA 10:00.18 g
SFA 12:00.21 g
SFA 14:00.69 g
SFA 16:02 g
SFA 18:00.71 g
Fatty acids, total monounsaturated1.6 g
MUFA 16:10.096 g
MUFA 18:11.4 g
MUFA 20:10.011 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.24 g
PUFA 18:20.22 g
PUFA 18:30.032 g
PUFA 18:40.001 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.002 g
PUFA 22:5 n-3 (DPA)0.004 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol23 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710297, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.