Delallo garlic & parmesan dipping & drizzling oil, Garlic & parmesan

USDA name: Garlic & parmesan dipping & drizzling oil, Garlic & parmesan

Brandedby George DeLallo Co., Inc.

estimated 230 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 3.3 g, fat: estimated 83.3 g.

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Serving
1
≈ 30 g (estimated)
230EST. KCAL
Where the calories come from

Delallo garlic & parmesan dipping & drizzling oil, Garlic & parmesan, 2 Tbsp (30 ml)

230 calories

Estimated calories

  • Protein1.0 gEstimated2% of calories
  • Carbs1.0 gEstimated2% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat25 gEstimated97% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories230
% Daily Value*
Total Fat 25 g32%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 24.9 mg1%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 30 mg2%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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Barcode 072368711553 · We may earn a commission

Ingredients

Pure olive oil, Extra virgin olive oil, Champagne vinegar, Dehydrated garlic, Parmesan cheese (pasteurized cultured milk, Salt, Enzymes), Oregano, Basil.

Brand
Delallo
Made by
George DeLallo Co., Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
072368711553
Category
Vegetable & Cooking Oils
Label updated
2022-01-28

How it compares

Against other records in Vegetable & Cooking Oils, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein (estimated)

    Higher than 99%

    Same value as 1 of 4,329 other records.

    leastmost

  • Calcium (estimated)

    Higher than 99%

    Same value as 0 of 953 other records.

    leastmost

  • Sodium (estimated)

    Higher than 99%

    Same value as 1 of 4,273 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 98%

    Same value as 0 of 4,300 other records.

    leastmost

  • Calories (estimated)

    Lower than 89%

    Same value as 1 of 4,338 other records.

    leastmost

  • Total fat (estimated)

    Lower than 89%

    Same value as 16 of 4,331 other records.

    leastmost

Questions

How many calories are in delallo garlic & parmesan dipping & drizzling oil, garlic & parmesan?
2 Tbsp (30 ml): estimated 230 calories; protein: estimated 1.0 g, carbohydrates: estimated 1.0 g, fat: estimated 25 g.
How much protein is in delallo garlic & parmesan dipping & drizzling oil, garlic & parmesan?
estimated 3.3 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in delallo garlic & parmesan dipping & drizzling oil, garlic & parmesan?
estimated 3.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
Energy767 kcal
Protein3.3 g
Total lipid (fat)83.3 g
Carbohydrate, by difference3.3 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca100 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na83 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated16.7 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2679629, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.