Delallo fettuccine, Egg pasta

USDA name: Fettuccine, Egg pasta

Brandedby George DeLallo Co., Inc.

200 calories in 2 onz (56 g). 14.3 g protein, 67.9 g carbs and 3.6 g fat per 100 g.

Serving
1
= 56 g
200KCAL

Delallo fettuccine, Egg pasta, 2 onz (56 g)

200 calories

Protein
8 g
Carbs
38 g
Fat
2 g
Fiber
2 g
Sugars
1 g

Nutrition Facts

Serving size2 onz (56 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 70 mg23%
Sodium 15.1 mg1%
Total Carbohydrate 38 g14%
Dietary Fiber 2 g7%
Total Sugars 1 g
Protein 8 g
Calcium 20.2 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron10% 1.8 mg
    • Calcium2% 20.2 mg
    • Sodium1% 15.1 mg

    Ingredients

    Durum wheat semolina, Egg (28%).

    Brand
    Delallo
    Made by
    George DeLallo Co., Inc.
    Label serving
    2 onz
    Barcode (GTIN/UPC)
    072368510811
    Category
    All Noodles
    Label updated
    2017-08-15

    How it compares

    Against the 409 foods in All Noodles, per 100 g.

    • Vitamin C

      Lower than 100%

      leastmost

    • Sodium

      Lower than 72%

      leastmost

    • Sugars

      Lower than 70%

      leastmost

    • Calories

      Lower than 68%

      leastmost

    • Calcium

      Higher than 67%

      leastmost

    • Protein

      Higher than 63%

      leastmost

    Questions

    How many calories are in delallo fettuccine, egg pasta?
    2 onz (56 g) has 200 calories, 8 g of protein, 38 g of carbohydrates and 2 g of fat.
    How much protein is in delallo fettuccine, egg pasta?
    14.3 g per 100 g, which is 16% of its calories.
    How many net carbs are in delallo fettuccine, egg pasta?
    64.3 g per 100 g: 67.9 g of carbohydrates minus 3.6 g of fiber.

    Similar foods

    All 14 nutrients, per 100 g+
    Energy357 kcal
    Protein14.3 g
    Total lipid (fat)3.6 g
    Carbohydrate, by difference67.9 g
    Fiber, total dietary3.6 g
    Total Sugars1.8 g
    Calcium, Ca36 mg
    Iron, Fe3.2 mg
    Sodium, Na27 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated1.8 g
    Fatty acids, total trans0 g
    Cholesterol125 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2112752, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.