Dandee foods garlic parmesan sub roll, Garlic parmesan

USDA name: Garlic parmesan sub roll, Garlic parmesan

Brandedby Dandee Foods

590 calories in 1 serving (213 g). Per 100 g, protein: not reported, carbohydrates: 28.2 g, fat: 13.2 g.

Among the other records in Prepared Subs & Sandwiches, per 100 g: more sodium than 98%, and more vitamin C than 94%.

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Serving
1
= 213 g
590KCAL
Where the calories come from

Dandee foods garlic parmesan sub roll, Garlic parmesan, 1 serving (213 g)

590 calories

  • Protein—
  • Carbs60 g41% of calories

    incl. 1.9 g fiber · 6 g sugars

  • Fat28 g43% of calories

The nutrients listed account for 83% of the calories.

Nutrition Facts

Serving size1 serving (213 g)
Amount per serving
Calories590
% Daily Value*
Total Fat 28 g36%
Saturated Fat 12 g60%
Trans Fat 0 g
Cholesterol 89.5 mg30%
Sodium 2,341 mg102%
Total Carbohydrate 60 g22%
Dietary Fiber 1.9 g7%
Total Sugars 6 g
Protein —
Calcium 300 mg23%
Iron 4.5 mg25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C17% 14.9 mg

minerals

% of the Daily Value in this serving

  • Sodium102% 2,341 mg
  • Iron25% 4.5 mg
  • Calcium23% 300 mg

Ingredients

Garlic parmesan roll enriched bleached flour (wheat flour, Malt barley flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Parmesan cheese (cow's milk, Cheese culture, Salt, Enzymes, Powdered cellulose), Water, Salt, Soy oil, Sugar, Yeast, Wheat gluten, Salt, Enzyme, Powdered cellulose, Calcium propionate (a preservative), Mono-diglycerides, Ethoxylated mono-diglycerides, Diacetyl tartaric acid esters of mono-diglycerides (datam), Calcium stearoyl lactylate (csl), Calcium sulfate, Ascorbic acid, Potassium lodate, Polysorbate 60, L-cysteine, Enzyme, Azodicarbonamide (ada), Propionic acid, Sodium propionate (preservative), Phosphoric acid, Garlic, Cooked ham cured with water, Dextrose, Salt, Potassium lactate, Sodium phosphates, Sodium diacetate, Sodium erythorbate, Sodium nitrite, Swiss cheese swiss cheese (cultured milk, Salt, Enzymes), Water, Cream, Sodium phosphate, Salt, Lactic acid, Sorbic acid (preservative), Genoa salami pork, Beef, Salt, Dextrose, Lactic acid starter culture, Spices, Sodium ascorbate, Sodium nitrite, Garlic powder, Bha, Bht, Citric acid (protect flavor), Pepperoni pork, Beef, Salt, Dextrose, Spices, Lactic acid starter culture, Oleoresin of paprika, Dehydrated garlic, Sodium nitrite, Bha, Bht, Citric acid (protect flavor).

Brand
Dandee foods
Made by
Dandee Foods
Barcode (GTIN/UPC)
705432013801
Category
Prepared Subs & Sandwiches
Label updated
2023-04-10

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 0 of 1,049 other records.

    leastmost

  • Vitamin C

    Higher than 94%

    Same value as 2 of 652 other records.

    leastmost

  • Carbohydrates

    Higher than 89%

    Same value as 1 of 1,044 other records.

    leastmost

  • Calories

    Higher than 86%

    Same value as 2 of 1,058 other records.

    leastmost

  • Iron

    Higher than 84%

    Same value as 8 of 1,026 other records.

    leastmost

  • Calcium

    Higher than 80%

    Same value as 10 of 1,027 other records.

    leastmost

Questions

How many calories are in dandee foods garlic parmesan sub roll, garlic parmesan?
1 serving (213 g): 590 calories; protein: not reported, carbohydrates: 60 g, fat: 28 g.
How much protein is in dandee foods garlic parmesan sub roll, garlic parmesan?
Protein was not reported for this food.
How many net carbs are in dandee foods garlic parmesan sub roll, garlic parmesan?
27.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
Energy277 kcal
Total lipid (fat)13.2 g
Carbohydrate, by difference28.2 g
Fiber, total dietary0.9 g
Total Sugars2.8 g
Calcium, Ca141 mg
Iron, Fe2.1 mg
Sodium, Na1,099 mg
Vitamin C, total ascorbic acid7 mg
Vitamin A, IU188 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol42 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2553831, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.