Daiya spinach & mushroom gluten-free pizza, Spinach & mushroom
USDA name: Spinach & mushroom gluten-free pizza, Spinach & mushroom
Brandedby Promotional Alliance International, Inc
340 calories in 0.25 pizza (135 g). Per 100 g, protein: 4.4 g, carbohydrates: 34.1 g, fat: 11.1 g.
Daiya spinach & mushroom gluten-free pizza, Spinach & mushroom, 0.25 pizza (135 g)
340 calories
- Protein
- 6 g
- Carbs
- 46 g
- Fat
- 15 g
- Fiber
- 5 g
- Sugars
- 3 g
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium24% 560 mg
- Iron8% 1.4 mg
- Calcium5% 59.4 mg
Ingredients
Gluten-free crust (water, Tapioca starch, Brown rice flour, White whole grain sorghum flour, Potato starch, Olive oil, Cane sugar, Milled flax seed, Yeast, Psyllium, Sea salt, Xanthan gum), White sauce (water, White navy bean and/or fava bean flour, Non-gmo expeller pressed safflower oil, Garlic, Sea salt, Lactic acid (vegan), Yeast extract, Black pepper, Guar gum, Xanthan gum), Daiya mild mozzarella style shred (water, Tapioca starch, Non-gmo expeller pressed canola and/or non-gmo expeller pressed safflower oil, Coconut oil, Pea protein isolate, Salt, Inactive yeast, Vegan natural flavors, Vegetable glycerin, Xanthan gum, Lactic acid (vegan), Titanium dioxide (a naturally occurring mineral), Yeast extract), Crimini mushrooms, Spinach, Roasted garlic.
- Brand
- Daiya
- Made by
- Promotional Alliance International, Inc
- Label serving
- 0.25 pizza
- Barcode (GTIN/UPC)
- 871459001920
- Category
- Pizza
- Label updated
- 2020-01-11
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 99%
Same value as 1 of 3,447 other records.
leastmostFiber
Higher than 98%
Same value as 2 of 3,443 other records.
leastmostCalcium
Lower than 97%
Same value as 1 of 3,427 other records.
leastmostCarbohydrates
Higher than 95%
Same value as 2 of 3,444 other records.
leastmostVitamin C
Lower than 85%
Same value as 275 of 1,850 other records.
leastmostSodium
Lower than 81%
Same value as 9 of 3,449 other records.
leastmost
Questions
- How many calories are in daiya spinach & mushroom gluten-free pizza, spinach & mushroom?
- 0.25 pizza (135 g): 340 calories; protein: 6 g, carbohydrates: 46 g, fat: 15 g.
- How much protein is in daiya spinach & mushroom gluten-free pizza, spinach & mushroom?
- 4.4 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in daiya spinach & mushroom gluten-free pizza, spinach & mushroom?
- 30.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 252 kcal |
| Protein | 4.4 g |
| Total lipid (fat) | 11.1 g |
| Carbohydrate, by difference | 34.1 g |
| Fiber, total dietary | 3.7 g |
| Total Sugars | 2.2 g |
| Calcium, Ca | 44 mg |
| Iron, Fe | 1.1 mg |
| Sodium, Na | 415 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 370 iu |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1928474, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.