Daisy's bakery roll cake, Raspberry jelly

USDA name: Roll cake, Raspberry jelly

Brandedby Daisy's Bakery Inc.

189 calories in 1.625 oz (46 g). Per 100 g, protein: 8.7 g, carbohydrates: 45.6 g, fat: 21.7 g.

Among the other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g: more protein than 95%, and more vitamin C than 89%.

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Serving
1
= 46 g
189KCAL
Where the calories come from

Daisy's bakery roll cake, Raspberry jelly, 1.625 oz (46 g)

189 calories

  • Protein4 g8% of calories
  • Carbs21 g44% of calories

    incl. 0 g fiber · 11 g sugars

  • Fat10 g47% of calories

Nutrition Facts

Serving size1.625 oz (46 g)
Amount per serving
Calories189
% Daily Value*
Total Fat 10 g13%
Saturated Fat 2 g10%
Cholesterol 33.1 mg11%
Sodium 195 mg8%
Total Carbohydrate 21 g8%
Dietary Fiber 0 g0%
Total Sugars 11 g
Protein 4 g
Calcium 19.8 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium8% 195 mg
  • Iron6% 1.1 mg
  • Calcium2% 19.8 mg

Ingredients

Enriched wheat flour (ferrous sulfite, Niacin, Thiamin mononitrate, Riboflavin, Folic acid), Sugar, Whole eggs, Modified corn starch, Vegetable oil (soybean or cottonseed), Raspberry, Nonfat milk, Coconut flake, Baking powder (leavening), Emulsifier (propylene glycol monoesters), Salt, Soy lecithin, Mono and diglycerides, High fructose corn syrup, Pectin, Natural and artificial flavors, Potassium sorbate and citric acid (preservatives), Sodium benzoate, Xanthan gum, Locus bean gum, Calcium corrageenan, Malic acid, Fd&c red # 40, Fd&c yellow # 6, Blue #1, Blue #2.

Brand
Daisy's bakery
Made by
Daisy's Bakery Inc.
Label serving
1.625 oz
Barcode (GTIN/UPC)
694411005848
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2018-06-19

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 95%

    Same value as 2 of 2,698 other records.

    leastmost

  • Vitamin C

    Higher than 89%

    Same value as 3 of 1,445 other records.

    leastmost

  • Sodium

    Higher than 85%

    Same value as 10 of 2,696 other records.

    leastmost

  • Fiber

    Lower than 83%

    Same value as 450 of 2,690 other records.

    leastmost

  • Total fat

    Higher than 83%

    Same value as 6 of 2,700 other records.

    leastmost

  • Calories

    Higher than 80%

    Same value as 8 of 2,702 other records.

    leastmost

Questions

How many calories are in daisy's bakery roll cake, raspberry jelly?
1.625 oz (46 g): 189 calories; protein: 4 g, carbohydrates: 21 g, fat: 10 g.
How much protein is in daisy's bakery roll cake, raspberry jelly?
8.7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in daisy's bakery roll cake, raspberry jelly?
45.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy411 kcal
Protein8.7 g
Total lipid (fat)21.7 g
Carbohydrate, by difference45.6 g
Fiber, total dietary0 g
Total Sugars23.9 g
Calcium, Ca43 mg
Iron, Fe2.4 mg
Sodium, Na424 mg
Vitamin C, total ascorbic acid2.6 mg
Vitamin A, IU217 iu
Fatty acids, total saturated4.3 g
Cholesterol72 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2289494, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.