Daisho, Japanese BBQ (yakiniku) sauce, Garlic soy sauce

Brandedby Jfc International Inc.

30 calories in 1 Tbsp (15 g). Per 100 g, protein: 6.7 g, carbohydrates: 40 g, fat: 0 g.

Among the other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g: more protein than 97%, and more sodium than 95%.

Compare with another food →

Serving
1
= 15 g
30KCAL
Where the calories come from

Daisho, Japanese BBQ (yakiniku) sauce, Garlic soy sauce, 1 Tbsp (15 g)

30 calories

  • Protein1 g13% of calories
  • Carbs6 g80% of calories

    incl. 0 g fiber · 5 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 93% of the calories.

Nutrition Facts

Serving size1 Tbsp (15 g)
Amount per serving
Calories30
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 430 mg19%
Total Carbohydrate 6 g2%
Dietary Fiber 0 g0%
Total Sugars 5 g
Protein 1 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Soy sauce (salt, Defatted soybeans, Wheat, Ethyl alcohol, Water), Sugar, Water, High fructose corn syrup, Apple, Garlic, Salt, Ethyl alcohol, Sesame seed oil, Soybean paste (water, Soybeans, Rice, Salt, Ethyl alcohol, Yeast, Lactobacillus, Seed malt), Monosodium glutamate, Disodium inosinate, Disodium guanylate, Brewed vinegar, Sesame seed, Ginger, Caramel color, Red pepper, Black pepper, Xanthan gum.

Brand
Daisho
Made by
Jfc International Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
011152263779
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label updated
2017-11-01

How it compares

Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 97%

    Same value as 48 of 6,789 other records.

    leastmost

  • Sodium

    Higher than 95%

    Same value as 6 of 6,790 other records.

    leastmost

  • Carbohydrates

    Higher than 83%

    Same value as 236 of 6,772 other records.

    leastmost

  • Calories

    Higher than 81%

    Same value as 421 of 6,829 other records.

    leastmost

  • Sugars

    Higher than 79%

    Same value as 149 of 5,637 other records.

    leastmost

  • Vitamin C

    Lower than 60%

    Same value as 1,030 of 2,598 other records.

    leastmost

Questions

How many calories are in daisho, japanese bbq (yakiniku) sauce, garlic soy sauce?
1 Tbsp (15 g): 30 calories; protein: 1 g, carbohydrates: 6 g, fat: 0 g.
How much protein is in daisho, japanese bbq (yakiniku) sauce, garlic soy sauce?
6.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in daisho, japanese bbq (yakiniku) sauce, garlic soy sauce?
40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy200 kcal
Protein6.7 g
Total lipid (fat)0 g
Carbohydrate, by difference40 g
Fiber, total dietary0 g
Total Sugars33.3 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na2,867 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2085162, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.