Daisho, Japanese BBQ (yakiniku) sauce, Garlic soy sauce

Brandedby Jfc International Inc.

30 calories in 1 Tbsp (15 g). Per 100 g, protein: 6.7 g, carbohydrates: 40 g, fat: 0 g.

Serving
1
= 15 g
30KCAL

Daisho, Japanese BBQ (yakiniku) sauce, Garlic soy sauce, 1 Tbsp (15 g)

30 calories

Protein
1 g
Carbs
6 g
Fat
0 g
Fiber
0 g
Sugars
5 g

Nutrition Facts

Serving size1 Tbsp (15 g)
Amount per serving
Calories30
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 430 mg19%
Total Carbohydrate 6 g2%
Dietary Fiber 0 g0%
Total Sugars 5 g
Protein 1 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium19% 430 mg

    Little or none: Calcium, Iron.

    Ingredients

    Soy sauce (salt, Defatted soybeans, Wheat, Ethyl alcohol, Water), Sugar, Water, High fructose corn syrup, Apple, Garlic, Salt, Ethyl alcohol, Sesame seed oil, Soybean paste (water, Soybeans, Rice, Salt, Ethyl alcohol, Yeast, Lactobacillus, Seed malt), Monosodium glutamate, Disodium inosinate, Disodium guanylate, Brewed vinegar, Sesame seed, Ginger, Caramel color, Red pepper, Black pepper, Xanthan gum.

    Brand
    Daisho
    Made by
    Jfc International Inc.
    Label serving
    1 Tbsp
    Barcode (GTIN/UPC)
    011152263779
    Category
    Ketchup, Mustard, BBQ & Cheese Sauce
    Label updated
    2017-11-01

    How it compares

    Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 97%

      Same value as 49 of 6,825 other records.

      leastmost

    • Sodium

      Higher than 95%

      Same value as 6 of 6,827 other records.

      leastmost

    • Carbohydrates

      Higher than 83%

      Same value as 237 of 6,808 other records.

      leastmost

    • Calories

      Higher than 81%

      Same value as 422 of 6,865 other records.

      leastmost

    • Sugars

      Higher than 79%

      Same value as 149 of 5,669 other records.

      leastmost

    • Vitamin C

      Lower than 60%

      Same value as 1,036 of 2,610 other records.

      leastmost

    Questions

    How many calories are in daisho, japanese bbq (yakiniku) sauce, garlic soy sauce?
    1 Tbsp (15 g): 30 calories; protein: 1 g, carbohydrates: 6 g, fat: 0 g.
    How much protein is in daisho, japanese bbq (yakiniku) sauce, garlic soy sauce?
    6.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in daisho, japanese bbq (yakiniku) sauce, garlic soy sauce?
    40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy200 kcal
    Protein6.7 g
    Total lipid (fat)0 g
    Carbohydrate, by difference40 g
    Fiber, total dietary0 g
    Total Sugars33.3 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na2,867 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2085162, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.