Dairylea processed cheese-spread cheesy cheddar 145 gr

Branded

0 calories in 1 serving (100 g). 13 g protein, 0 g carbs and 21 g fat per 100 g.

Serving
1
= 100 g
0KCAL

Dairylea processed cheese-spread cheesy cheddar 145 gr, 1 serving (100 g)

0 calories

Protein
13 g
Carbs
—
Fat
21 g
Fiber
0 g
Sugars
5.2 g

Nutrition Facts

Serving size1 serving (100 g)
Amount per serving
Calories
0
% Daily Value*
Total Fat 21 g27%
Saturated Fat 14 g70%
Cholesterol —
Sodium —
Total Carbohydrate —
Dietary Fiber 0 g0%
Total Sugars 5.2 g
Protein 13 g
Calcium 422 mg32%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Calcium32% 422 mg

Ingredients

Ingredients: Cheddar (46%), Skimmed Milk (Water, Skimmed Milk Powder), Milk fat, Concentrated Whey (from Milk), Stabilisers (Sodium Carbonate, Citric Acid), Colour (Carotene).

Barcode (GTIN/UPC)
07622210419866
Category
Cheese/Cheese Substitutes
Label updated
2018-03-27

How it compares

Against the 241 foods in Cheese/Cheese Substitutes, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Sugars

    Higher than 75%

    leastmost
  • Calcium

    Lower than 74%

    leastmost
  • Protein

    Lower than 59%

    leastmost
  • Total fat

    Lower than 52%

    leastmost

Questions

How many calories are in dairylea processed cheese-spread cheesy cheddar 145 gr?
1 serving (100 g) has 0 calories, 13 g of protein, 0 g of carbohydrates and 21 g of fat.
How much protein is in dairylea processed cheese-spread cheesy cheddar 145 gr?
13 g per 100 g, which is 5200% of its calories.
All 6 nutrients, per 100 g+
Protein13 g
Total lipid (fat)21 g
Fiber, total dietary0 g
Total Sugars5.2 g
Calcium, Ca422 mg
Fatty acids, total saturated14 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 770346, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.