Daily chef smoked sausage franks in a blanket, Smoked

USDA name: Smoked sausage franks in a blanket, Smoked

Brandedby Wal-Mart Stores, Inc.

359 calories in 100 g. Per 100 g, protein: 10.3 g, carbohydrates: 17.9 g, fat: 28.2 g.

Among the other records in Frozen Appetizers & Hors D'oeuvres, per 100 g: more total fat than 99%, and more calories than 97%.

Compare with another food →

Serving
1
= 100 g
359KCAL
Where the calories come from

Daily chef smoked sausage franks in a blanket, Smoked, 100 g

359 calories

  • Protein10.3 g11% of calories
  • Carbs17.9 g20% of calories

    incl. 1.3 g fiber · 0 g sugars

  • Fat28.2 g69% of calories

Nutrition Facts

Serving size100 g
Amount per serving
Calories359
% Daily Value*
Total Fat 28.2 g36%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 38 mg13%
Sodium 615 mg27%
Total Carbohydrate 17.9 g7%
Dietary Fiber 1.3 g5%
Total Sugars 0 g
Protein 10.3 g
Calcium 26 mg2%
Iron 2.3 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium27% 615 mg
  • Iron13% 2.3 mg
  • Calcium2% 26 mg

Ingredients

Smoked sausage: pork, Water, Salt, Corn syrup solids, Brown sugar, Seasoning (sugar, Spices, Salt, Sodium ascorbate [preservative], Natural flavor), Sodium nitrite (preservative). Smoke puff pastry: enriched flour (wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Non-hydrogenated canola, Modified palm and modified palm kernel oil blend. Water, Eggs, Salt, Yeast. Topping: parmesan cheese (pasteurized milk, Milk culture, Bacterial culture, Salt, Enzymes, Lipase, Calcium chloride, Cellulose, Sorbic acid (preservative)), Enriched flour (wheat flour, Niacin, Reduced iron. Thiamine mononitrate, Riboflavin, Folic, Acid), Water, Modified cornstarch, Paprika color, Canola oil, Dextrose, Cellulose, Salt, Vital wheat gluten, Yeast.

Brand
Daily chef
Made by
Wal-Mart Stores, Inc.
Label serving
4 units
Barcode (GTIN/UPC)
078742041896
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2023-02-17

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 99%

    Same value as 0 of 4,553 other records.

    leastmost

  • Calories

    Higher than 97%

    Same value as 2 of 4,556 other records.

    leastmost

  • Iron

    Higher than 89%

    Same value as 18 of 4,527 other records.

    leastmost

  • Sugars

    Lower than 81%

    Same value as 873 of 4,539 other records.

    leastmost

  • Sodium

    Higher than 73%

    Same value as 7 of 4,547 other records.

    leastmost

  • Carbohydrates

    Lower than 69%

    Same value as 1 of 4,548 other records.

    leastmost

Questions

How many calories are in daily chef smoked sausage franks in a blanket, smoked?
100 g: 359 calories; protein: 10.3 g, carbohydrates: 17.9 g, fat: 28.2 g.
How much protein is in daily chef smoked sausage franks in a blanket, smoked?
10.3 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in daily chef smoked sausage franks in a blanket, smoked?
16.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy359 kcal
Protein10.3 g
Total lipid (fat)28.2 g
Carbohydrate, by difference17.9 g
Fiber, total dietary1.3 g
Total Sugars0 g
Calcium, Ca26 mg
Iron, Fe2.3 mg
Sodium, Na615 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated9 g
Fatty acids, total trans0 g
Cholesterol38 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2504607, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.