Cutting vedge veggie forward burgers

USDA name: Veggie forward burgers

Brandedby World Finer Foods, Inc.

250 calories in 1 burger (100g) Per serving. Per 100 g, protein: 7 g, carbohydrates: 17 g, fat: 18 g.

Among the other records in Frozen Patties and Burgers, per 100 g: less protein than 92%, and less potassium than 91%.

Compare with another food →

Serving
1
= 100 g
250KCAL
Where the calories come from

Cutting vedge veggie forward burgers, 1 burger (100g) Per serving

250 calories

  • Protein7 g11% of calories
  • Carbs17 g26% of calories

    incl. 4 g fiber · 2 g sugars

  • Fat18 g63% of calories

Nutrition Facts

Serving size1 burger (100g) Per serving
Amount per serving
Calories250
% Daily Value*
Total Fat 18 g23%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 400 mg17%
Total Carbohydrate 17 g6%
Dietary Fiber 4 g14%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 50 mg4%
Iron 1.5 mg8%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 070670108085 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Iron8% 1.5 mg
  • Calcium4% 50 mg
  • Potassium3% 120 mg

Ingredients

Artichokes, Canola oil, Chickpeas, Spinach, Cooked quinoa (quinoa, Water), Brown rice, Onions, Pea protein, Brown rice flour, Potato starch, Yeast extract, Garlic powder, Lemon juice concentrate, Salt, Mushroom powder, Black pepper

Brand
Cutting vedge
Made by
World Finer Foods, Inc.
Label serving
1 burger (100g) Per serving
Barcode (GTIN/UPC)
0070670108085
Category
Frozen Patties and Burgers
Label updated
2023-06-23

How it compares

Against other records in Frozen Patties and Burgers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 92%

    Same value as 0 of 1,124 other records.

    leastmost

  • Potassium

    Lower than 91%

    Same value as 1 of 503 other records.

    leastmost

  • Fiber

    Higher than 82%

    Same value as 4 of 1,085 other records.

    leastmost

  • Sugars

    Higher than 81%

    Same value as 2 of 1,102 other records.

    leastmost

  • Carbohydrates

    Higher than 77%

    Same value as 0 of 1,121 other records.

    leastmost

  • Calcium

    Higher than 71%

    Same value as 2 of 1,106 other records.

    leastmost

Questions

How many calories are in cutting vedge veggie forward burgers?
1 burger (100g) Per serving: 250 calories; protein: 7 g, carbohydrates: 17 g, fat: 18 g.
How much protein is in cutting vedge veggie forward burgers?
7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in cutting vedge veggie forward burgers?
13 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy250 kcal
Protein7 g
Total lipid (fat)18 g
Carbohydrate, by difference17 g
Fiber, total dietary4 g
Total Sugars2 g
Sugars, added0 g
Calcium, Ca50 mg
Iron, Fe1.5 mg
Potassium, K120 mg
Sodium, Na400 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated1.5 g
Fatty acids, total monounsaturated11 g
Fatty acids, total polyunsaturated5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2597499, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.