How many calories are in culinary tours peach guava gelato, peach guava?

1/2 cup (93 g): calories not reported; protein: not reported, carbohydrates: not reported, fat: not reported.

How much protein is in culinary tours peach guava gelato, peach guava?

Protein was not reported for this food.

Culinary tours peach guava gelato, Peach guava

USDA name: Peach guava gelato, Peach guava

Brandedby Kingston Marketing Co

calories not reported in 1/2 cup (93 g). Per 100 g, protein: not reported, carbohydrates: not reported, fat: not reported.

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Serving

= 93 g

Where the calories come from

Culinary tours peach guava gelato, Peach guava, 1/2 cup (93 g)

— calories not reported

Protein—
Carbs—
Fat—

Nutrition Facts

Serving size1/2 cup (93 g)

Amount per serving
Calories—

% Daily Value*

Total Fat —

Cholesterol —

Sodium —

Total Carbohydrate —

Protein —

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 011225154409 · We may earn a commission

Ingredients

Milk, Peaches, Cane sugar, Cream, Pink guava, Coconut oil, Dextrose, Vegetable fiber, Sunflower lecithin, Guar gum, Tara gum, Xanthan gum.

Brand: Culinary tours
Made by: Kingston Marketing Co
Label serving: 1/2 cup
Barcode (GTIN/UPC): 011225154409
Category: Ice Cream & Frozen Yogurt
Label updated: 2020-01-09

Questions

How many calories are in culinary tours peach guava gelato, peach guava?: 1/2 cup (93 g): calories not reported; protein: not reported, carbohydrates: not reported, fat: not reported.
How much protein is in culinary tours peach guava gelato, peach guava?: Protein was not reported for this food.

All 0 reported nutrients, per 100 g+

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2245164, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.