Culinaire el burro chicken chipotle burrito

USDA name: El burro chicken chipotle burrito

Brandedby Culinaire Inc.

381 calories in 1 burrito (170 g). Per 100 g, protein: 12.3 g, carbohydrates: 22.4 g, fat: 9.4 g.

Serving
1
= 170 g
381KCAL

Culinaire el burro chicken chipotle burrito, 1 burrito (170 g)

381 calories

Protein
21 g
Carbs
38 g
Fat
16 g
Fiber
4.1 g
Sugars
3 g

Nutrition Facts

Serving size1 burrito (170 g)
Amount per serving
Calories
381
% Daily Value*
Total Fat 16 g21%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 44.2 mg15%
Sodium 700 mg30%
Total Carbohydrate 38 g14%
Dietary Fiber 4.1 g15%
Total Sugars 3 g
Protein 21 g
Calcium 201 mg15%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium30% 700 mg
  • Iron20% 3.6 mg
  • Calcium15% 201 mg

Ingredients

Chicken breast (with up to 2% added water), Pinto beans (prepared pinto beans, Water, Salt, Calcium chloride (added to help maintain firmness), Calcium disodium edta (added to promote color retention), Tomato, Water, Cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto coloring), Jalapenos, Flour (bleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Blended oil (80% soybean oil, 20% pomace olive oil), Chipotle powder, Salt, Seasoning), Tortilla (enriched wheat flour (bleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable shortening (soybean oil and cottonseed oils, Vegetable mono & diglycerides, Citric acid), Leavening (sodium bicarbonate, Corn starch, Sodium aluminum sulfate, Calcium sulfate, Monocalcium phosphate), Salt, Dextrose, Sorbic acid, Sodium propionate (to preserve freshness), Cellulose gum, Guar gum, Xanthan gum, Fumaric acid, Sodium metabisulfite (dough conditioner))

Brand
Culinaire
Made by
Culinaire Inc.
Label serving
1 burrito
Barcode (GTIN/UPC)
664850300729
Category
Frozen Dinners & Entrees
Label updated
2018-10-05

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 93%

    Same value as 41 of 4,974 other records.

    leastmost
  • Protein

    Higher than 93%

    Same value as 5 of 4,995 other records.

    leastmost
  • Calories

    Higher than 90%

    Same value as 9 of 5,006 other records.

    leastmost
  • Calcium

    Higher than 89%

    Same value as 24 of 4,977 other records.

    leastmost
  • Total fat

    Higher than 86%

    Same value as 23 of 5,005 other records.

    leastmost
  • Fiber

    Higher than 85%

    Same value as 104 of 4,995 other records.

    leastmost

Questions

How many calories are in culinaire el burro chicken chipotle burrito?
1 burrito (170 g): 381 calories; protein: 21 g, carbohydrates: 38 g, fat: 16 g.
How much protein is in culinaire el burro chicken chipotle burrito?
12.3 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in culinaire el burro chicken chipotle burrito?
20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy224 kcal
Protein12.3 g
Total lipid (fat)9.4 g
Carbohydrate, by difference22.4 g
Fiber, total dietary2.4 g
Total Sugars1.8 g
Calcium, Ca118 mg
Iron, Fe2.1 mg
Sodium, Na412 mg
Vitamin C, total ascorbic acid1.4 mg
Vitamin A, IU588 iu
Fatty acids, total saturated2.9 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2067539, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.