Cucina garlic tapenade, Garlic
USDA name: Garlic tapenade, Garlic
Brandedby La Collina Toscana Inc.
43 calories in 1 Tbsp (20 g). Per 100 g, protein: 10 g, carbohydrates: 40 g, fat: 15 g.
Cucina garlic tapenade, Garlic, 1 Tbsp (20 g)
43 calories
- Protein
- 2 g
- Carbs
- 8 g
- Fat
- 3 g
- Fiber
- 1 g
- Sugars
- 0 g
Nutrition Facts
Calories43
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C9% 7.8 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Sodium10% 240 mg
- Calcium4% 50 mg
- Iron2% 0.36 mg
Ingredients
Garlic, Vegetable oil, Vinegar, Salt, Spices, Potassium sorbate.
- Brand
- Cucina
- Made by
- La Collina Toscana Inc.
- Label serving
- 1 Tbsp
- Barcode (GTIN/UPC)
- 808772013750
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2023-05-27
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 98%
Same value as 6 of 6,437 other records.
leastmostCarbohydrates
Higher than 97%
Same value as 27 of 9,992 other records.
leastmostProtein
Higher than 97%
Same value as 48 of 10,002 other records.
leastmostVitamin C
Higher than 90%
Same value as 0 of 3,594 other records.
leastmostCalories
Higher than 89%
Same value as 9 of 10,068 other records.
leastmostFiber
Higher than 88%
Same value as 53 of 6,749 other records.
leastmost
Questions
- How many calories are in cucina garlic tapenade, garlic?
- 1 Tbsp (20 g): 43 calories; protein: 2 g, carbohydrates: 8 g, fat: 3 g.
- How much protein is in cucina garlic tapenade, garlic?
- 10 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
- How many net carbs are in cucina garlic tapenade, garlic?
- 35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 215 kcal |
| Protein | 10 g |
| Total lipid (fat) | 15 g |
| Carbohydrate, by difference | 40 g |
| Fiber, total dietary | 5 g |
| Total Sugars | 0 g |
| Calcium, Ca | 250 mg |
| Iron, Fe | 1.8 mg |
| Sodium, Na | 1,200 mg |
| Vitamin C, total ascorbic acid | 39 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2628017, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.