CSM Bakery Products NA, Inc. classic sliced loaf cake

USDA name: Classic sliced loaf cake

Brandedby Csm Bakery Products NA, Inc.

300 calories in 2 slices (90 g). Per 100 g, protein: 5.6 g, carbohydrates: 46.7 g, fat: 13.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more protein than 87%, and more sodium than 84%.

Compare with another food →

Serving
1
= 90 g
300KCAL
Where the calories come from

CSM Bakery Products NA, Inc. classic sliced loaf cake, 2 slices (90 g)

300 calories

  • Protein5 g7% of calories
  • Carbs42 g57% of calories

    incl. 0 g fiber · 24 g sugars

  • Fat12 g36% of calories

Nutrition Facts

Serving size2 slices (90 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 12 g15%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 80.1 mg27%
Sodium 370 mg16%
Total Carbohydrate 42 g15%
Dietary Fiber 0 g0%
Total Sugars 24 g
Protein 5 g
Calcium 60.3 mg5%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 035074006979 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium16% 370 mg
  • Iron10% 1.8 mg
  • Calcium5% 60.3 mg

Ingredients

Sugar, Whole eggs, Water, Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Butter (pasteurized sweet cream, Salt), Soybean oil, Whole milk, Modified food starch, Contains 2% or less of each of the following: whey (milk), Vital wheat gluten, Emulsifier (mono- and diglycerides, Propylene glycol ester of fatty acids, Sodium stearoyl lactylate), Wheat starch, Salt, Soy lecithin, Sodium aluminum phosphate, Aluminum sulfate, Sodium bicarbonate, Natural flavor, Potassium sorbate (preservative), Calcium propionate (preservative), Soy flour, Egg whites. 88595497-b

Made by
Csm Bakery Products NA, Inc.
Label serving
2 slices
Barcode (GTIN/UPC)
035074006979
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2021-03-23

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 87%

    Same value as 60 of 9,073 other records.

    leastmost
  • Sodium

    Higher than 84%

    Same value as 30 of 9,078 other records.

    leastmost
  • Calcium

    Higher than 80%

    Same value as 71 of 8,973 other records.

    leastmost
  • Calories

    Lower than 79%

    Same value as 134 of 9,102 other records.

    leastmost
  • Total fat

    Lower than 78%

    Same value as 87 of 9,094 other records.

    leastmost
  • Iron

    Higher than 75%

    Same value as 118 of 8,986 other records.

    leastmost

Questions

How many calories are in csm bakery products na, inc. classic sliced loaf cake?
2 slices (90 g): 300 calories; protein: 5 g, carbohydrates: 42 g, fat: 12 g.
How much protein is in csm bakery products na, inc. classic sliced loaf cake?
5.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in csm bakery products na, inc. classic sliced loaf cake?
46.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy333 kcal
Protein5.6 g
Total lipid (fat)13.3 g
Carbohydrate, by difference46.7 g
Fiber, total dietary0 g
Total Sugars26.7 g
Calcium, Ca67 mg
Iron, Fe2 mg
Sodium, Na411 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU333 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol89 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2287191, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.