Crunchmaster ultimate everything multi-seed crunchy, Baked rice crackers, Ultimate everything

USDA name: Ultimate everything multi-seed crunchy, Baked rice crackers, Ultimate everything

Brandedby TH Foods, Inc.

130 calories in 13 Crackers (30 g). Per 100 g, protein: 10 g, carbohydrates: 70 g, fat: 15 g.

Among the other records in Crackers & Biscotti, per 100 g: more calcium than 82%, and less potassium than 77%.

Compare with another food →

Serving
1
= 30 g
130KCAL
Where the calories come from

Crunchmaster ultimate everything multi-seed crunchy, Baked rice crackers, Ultimate everything, 13 Crackers (30 g)

130 calories

  • Protein3 g9% of calories
  • Carbs21 g62% of calories

    incl. 2 g fiber · 0 g sugars

  • Fat4.5 g30% of calories

Nutrition Facts

Serving size13 Crackers (30 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 140 mg6%
Total Carbohydrate 21 g8%
Dietary Fiber 2 g7%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 39.9 mg3%
Iron 0.9 mg5%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 879890002018 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron5% 0.9 mg
  • Calcium3% 39.9 mg

Little or none: Potassium.

Ingredients

Brown rice flour, Sesame seeds, Potato starch, Everything type seasoning (tapioca maltodextrin, Onion powder, Garlic powder, Sea salt, Natural flavor, Yeast extract, Roasted sesame seed oil), Olive oil, Flax seeds, Amaranth, Quinoa, Tamari soy sauce powder (tamari soy sauce (soybeans, Salt], Maltodextrin, Salt), Garlic powder, Onion powder, Natural flavors.

Brand
Crunchmaster
Made by
TH Foods, Inc.
Label serving
13 Crackers
Barcode (GTIN/UPC)
879890002018
Category
Crackers & Biscotti
Label updated
2023-08-08

How it compares

Against other records in Crackers & Biscotti, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 82%

    Same value as 90 of 3,801 other records.

    leastmost
  • Potassium

    Lower than 77%

    Same value as 514 of 2,283 other records.

    leastmost
  • Fiber

    Higher than 72%

    Same value as 400 of 3,902 other records.

    leastmost
  • Sugars

    Lower than 69%

    Same value as 1,213 of 3,902 other records.

    leastmost
  • Sodium

    Lower than 67%

    Same value as 29 of 3,920 other records.

    leastmost
  • Protein

    Higher than 60%

    Same value as 437 of 3,923 other records.

    leastmost

Questions

How many calories are in crunchmaster ultimate everything multi-seed crunchy, baked rice crackers, ultimate everything?
13 Crackers (30 g): 130 calories; protein: 3 g, carbohydrates: 21 g, fat: 4.5 g.
How much protein is in crunchmaster ultimate everything multi-seed crunchy, baked rice crackers, ultimate everything?
10 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in crunchmaster ultimate everything multi-seed crunchy, baked rice crackers, ultimate everything?
63.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy433 kcal
Protein10 g
Total lipid (fat)15 g
Carbohydrate, by difference70 g
Fiber, total dietary6.7 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca133 mg
Iron, Fe3 mg
Potassium, K0 mg
Sodium, Na467 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated1.7 g
Fatty acids, total monounsaturated6.7 g
Fatty acids, total polyunsaturated5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2640887, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.