Crunchmaster cinnamon & sugar sweet potato & sunflower crunchy oven baked crackers, Cinnamon & sugar

USDA name: Cinnamon & sugar sweet potato & sunflower crunchy oven baked crackers, Cinnamon & sugar

Brandedby TH Foods, Inc.

130 calories in 13 crackers (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 80 g, fat: 8.3 g.

Among the other records in Crackers & Biscotti, per 100 g: less sodium than 91%, and more carbohydrates than 86%.

Compare with another food →

Serving
1
= 30 g
130KCAL
Where the calories come from

Crunchmaster cinnamon & sugar sweet potato & sunflower crunchy oven baked crackers, Cinnamon & sugar, 13 crackers (30 g)

130 calories

  • Protein2 g6% of calories
  • Carbs24 g76% of calories

    incl. 2 g fiber · 4 g sugars

  • Fat2.5 g18% of calories

Nutrition Facts

Serving size13 crackers (30 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 50.1 mg2%
Total Carbohydrate 24 g9%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 879890001110 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin A6% 54 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron4% 0.72 mg
  • Sodium2% 50.1 mg

Little or none: Calcium.

Ingredients

Brown rice flour, Sweet potato, Whole grain yellow cornmeal, Cinnamon sugar seasoning (dried cane syrup, Dextrose, Cinnamon, Sea salt, Canola oil, Natural flavor), Cassava flour, Safflower oil, Rolled oats, Dried cane syrup, Roasted sunflower kernel (with sunflower oil), Brown rice, Sea salt.

Brand
Crunchmaster
Made by
TH Foods, Inc.
Label serving
13 crackers
Barcode (GTIN/UPC)
879890001110
Category
Crackers & Biscotti
Label updated
2023-05-29

How it compares

Against other records in Crackers & Biscotti, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 91%

    Same value as 23 of 3,920 other records.

    leastmost
  • Carbohydrates

    Higher than 86%

    Same value as 254 of 3,925 other records.

    leastmost
  • Total fat

    Lower than 77%

    Same value as 93 of 3,924 other records.

    leastmost
  • Sugars

    Higher than 77%

    Same value as 52 of 3,902 other records.

    leastmost
  • Fiber

    Higher than 72%

    Same value as 400 of 3,902 other records.

    leastmost
  • Protein

    Lower than 62%

    Same value as 760 of 3,923 other records.

    leastmost

Questions

How many calories are in crunchmaster cinnamon & sugar sweet potato & sunflower crunchy oven baked crackers, cinnamon & sugar?
13 crackers (30 g): 130 calories; protein: 2 g, carbohydrates: 24 g, fat: 2.5 g.
How much protein is in crunchmaster cinnamon & sugar sweet potato & sunflower crunchy oven baked crackers, cinnamon & sugar?
6.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in crunchmaster cinnamon & sugar sweet potato & sunflower crunchy oven baked crackers, cinnamon & sugar?
73.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy433 kcal
Protein6.7 g
Total lipid (fat)8.3 g
Carbohydrate, by difference80 g
Fiber, total dietary6.7 g
Total Sugars13.3 g
Calcium, Ca0 mg
Iron, Fe2.4 mg
Sodium, Na167 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE180 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated5 g
Fatty acids, total polyunsaturated3.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2628938, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.