Creminelli fine meats calabrese uncured italian salami with smoked provolone cheese charcuterie-grade snacking, Calabrese with smoked provolone cheese

USDA name: Calabrese uncured italian salami with smoked provolone cheese charcuterie-grade snacking, Calabrese with smoked provolone cheese

Brandedby Creminelli Fine Meats

230 calories in 2.2 oz (62 g). Per 100 g, protein: 27.4 g, carbohydrates: 0 g, fat: 29 g.

Serving
1
= 62 g
230KCAL

Creminelli fine meats calabrese uncured italian salami with smoked provolone cheese charcuterie-grade snacking, Calabrese with smoked provolone cheese, 2.2 oz (62 g)

230 calories

Protein
17 g
Carbs
0 g
Fat
18 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2.2 oz (62 g)
Amount per serving
Calories230
% Daily Value*
Total Fat 18 g23%
Saturated Fat 9 g45%
Cholesterol 60.1 mg20%
Sodium 690 mg30%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 17 g
Calcium 400 mg31%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium31% 400 mg
    • Sodium30% 690 mg
    • Iron2% 0.36 mg

    Ingredients

    Calabrese uncured+ salami ingredients: pork, Sea salt, Natural flavors (celery powder), Organic cayenne, Organic paprika, Organic spices, Sugars, Organic garlic, Lactic acid starter cultures smoked provolone cheese ingredients: cow's milk, Salt, Rennet

    Brand
    Creminelli fine meats
    Made by
    Creminelli Fine Meats
    Label serving
    2.2 oz
    Barcode (GTIN/UPC)
    850732006432
    Category
    Pepperoni, Salami & Cold Cuts
    Label updated
    2020-12-05

    How it compares

    Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 100%

      Same value as 1 of 3,915 other records.

      leastmost

    • Protein

      Higher than 91%

      Same value as 1 of 4,754 other records.

      leastmost

    • Calories

      Higher than 88%

      Same value as 0 of 4,762 other records.

      leastmost

    • Total fat

      Higher than 88%

      Same value as 4 of 4,759 other records.

      leastmost

    • Iron

      Lower than 85%

      Same value as 4 of 4,575 other records.

      leastmost

    • Carbohydrates

      Lower than 76%

      Same value as 1,133 of 4,740 other records.

      leastmost

    Questions

    How many calories are in creminelli fine meats calabrese uncured italian salami with smoked provolone cheese charcuterie-grade snacking, calabrese with smoked provolone cheese?
    2.2 oz (62 g): 230 calories; protein: 17 g, carbohydrates: 0 g, fat: 18 g.
    How much protein is in creminelli fine meats calabrese uncured italian salami with smoked provolone cheese charcuterie-grade snacking, calabrese with smoked provolone cheese?
    27.4 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
    How many net carbs are in creminelli fine meats calabrese uncured italian salami with smoked provolone cheese charcuterie-grade snacking, calabrese with smoked provolone cheese?
    0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 13 reported nutrients, per 100 g+
    Energy371 kcal
    Protein27.4 g
    Total lipid (fat)29 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca645 mg
    Iron, Fe0.58 mg
    Sodium, Na1,113 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated14.5 g
    Cholesterol97 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2541629, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.