Cow belle creamery raspberry cheesecake ice cream, Raspberry cheesecake

USDA name: Raspberry cheesecake ice cream, Raspberry cheesecake

Brandedby Topco Associates, Inc.

170 calories in 1/2 cup (74 g). Per 100 g, protein: 4 g, carbohydrates: 31.1 g, fat: 10.8 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more sodium than 80%, and more carbohydrates than 76%.

Compare with another food →

Serving
1
= 74 g
170KCAL
Where the calories come from

Cow belle creamery raspberry cheesecake ice cream, Raspberry cheesecake, 1/2 cup (74 g)

170 calories

  • Protein3 g7% of calories
  • Carbs23 g52% of calories

    incl. 15 g sugars

  • Fat8 g41% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/2 cup (74 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.5 g22%
Trans Fat 0.5 g
Cholesterol 30.3 mg10%
Sodium 85.1 mg4%
Total Carbohydrate 23 g8%
Total Sugars 15 g
Protein 3 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Cream, Milk, Sugar, Whey, Cheesecake base {corn syrup, Water, Cheese blend (nonfat milk, Cellulose gum, Lactic acid, Cultures), Buttermilk, Natural flavor, Lactic acid}, Buttermilk, Corn syrup, Raspberry swirl (water, Red raspberry puree, High fructose corn syrup, Sugar, Maltodextrin, Food starch-modified, Natural flavors, Citric acid, Pectin, Sodium citrate, Calcium chloride, Red 40, Blue 1), Graham crunch (sugar, Bleached wheat flour, Partially hydrogenated cottonseed and soybean oil, Whole wheat flour, Salt, Molasses, Cinnamon, Sodium bicarbonate, Caramel color, Soy lecithin, Natural flavor), Skim milk, Contains less than 1% of natural flavor, Cellulose gel, Cellulose gum, Carrageenan, Mono & diglycerides, Annatto for color.

Brand
Cow belle creamery
Made by
Topco Associates, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
011161404255
Category
Ice Cream & Frozen Yogurt
Label updated
2020-01-09

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 80%

    Same value as 69 of 13,051 other records.

    leastmost

  • Carbohydrates

    Higher than 76%

    Same value as 9 of 13,006 other records.

    leastmost

  • Protein

    Higher than 67%

    Same value as 40 of 13,039 other records.

    leastmost

  • Sugars

    Lower than 64%

    Same value as 9 of 13,029 other records.

    leastmost

  • Calories

    Higher than 61%

    Same value as 137 of 13,084 other records.

    leastmost

  • Total fat

    Higher than 56%

    Same value as 12 of 13,050 other records.

    leastmost

Questions

How many calories are in cow belle creamery raspberry cheesecake ice cream, raspberry cheesecake?
1/2 cup (74 g): 170 calories; protein: 3 g, carbohydrates: 23 g, fat: 8 g.
How much protein is in cow belle creamery raspberry cheesecake ice cream, raspberry cheesecake?
4 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in cow belle creamery raspberry cheesecake ice cream, raspberry cheesecake?
estimated 31.1 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 9 reported nutrients, per 100 g+
Energy230 kcal
Protein4 g
Total lipid (fat)10.8 g
Carbohydrate, by difference31.1 g
Total Sugars20.3 g
Sodium, Na115 mg
Fatty acids, total saturated6.1 g
Fatty acids, total trans0.68 g
Cholesterol41 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1681399, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.