Country kitchen blueberry fine donuts, Blueberry

USDA name: Blueberry fine donuts, Blueberry

Brandedby Lepage Bakeries, Inc.

210 calories in 1 donut (57 g). Per 100 g, protein: 7 g, carbohydrates: 61.4 g, fat: 12.3 g.

Serving
1
= 57 g
210KCAL

Country kitchen blueberry fine donuts, Blueberry, 1 donut (57 g)

210 calories

Protein
4 g
Carbs
35 g
Fat
7 g
Fiber
1 g
Sugars
13 g

Nutrition Facts

Serving size1 donut (57 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 35 g13%
Dietary Fiber 1 g4%
Total Sugars 13 g
Protein 4 g
Calcium 39.9 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron10% 1.8 mg
    • Sodium9% 200 mg
    • Calcium3% 39.9 mg

    Ingredients

    Enriched, Malted wheat flour (malted with barley malt; enriched with niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Vegetable shortening (canola oil, Palm oil and palm kernel oil), Gelatinized wheat starch, Contains 2% or less of each of the following ingredients: soybean oil, Dextrose, Soy flour, Non-fat milk powder, Dried egg yolks, Salt, Corn flour, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate, Calcium sulfate), Vegetable emulsifier (mono and diglycerides with bht and citric acid to help protect flavor), Partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), Sodium propionate (to retard spoilage), Soybean lecithin, Sodium carboxymethylcellulose gum, Natural and artificial flavor.

    Brand
    Country kitchen
    Made by
    Lepage Bakeries, Inc.
    Label serving
    1 donut
    Barcode (GTIN/UPC)
    073402356006
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2020-04-22

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 94%

      Same value as 37 of 9,133 other records.

      leastmost

    • Iron

      Higher than 93%

      Same value as 25 of 9,042 other records.

      leastmost

    • Total fat

      Lower than 83%

      Same value as 50 of 9,155 other records.

      leastmost

    • Carbohydrates

      Higher than 82%

      Same value as 45 of 9,105 other records.

      leastmost

    • Calcium

      Higher than 81%

      Same value as 96 of 9,030 other records.

      leastmost

    • Sugars

      Lower than 80%

      Same value as 35 of 9,124 other records.

      leastmost

    Questions

    How many calories are in country kitchen blueberry fine donuts, blueberry?
    1 donut (57 g): 210 calories; protein: 4 g, carbohydrates: 35 g, fat: 7 g.
    How much protein is in country kitchen blueberry fine donuts, blueberry?
    7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in country kitchen blueberry fine donuts, blueberry?
    59.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy368 kcal
    Protein7 g
    Total lipid (fat)12.3 g
    Carbohydrate, by difference61.4 g
    Fiber, total dietary1.8 g
    Total Sugars22.8 g
    Calcium, Ca70 mg
    Iron, Fe3.2 mg
    Sodium, Na351 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated2.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2077491, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.