Country chef baked chicken pot pie

USDA name: Baked chicken pot pie

Brandedby Country chef

300 calories in 4.8 onz (135 g). Per 100 g, protein: 6.7 g, carbohydrates: 20.7 g, fat: 12.6 g.

Compare with another food →

Serving
1
= 135 g
300KCAL

Country chef baked chicken pot pie, 4.8 onz (135 g)

300 calories

Protein
9 g
Carbs
28 g
Fat
17 g
Fiber
0.94 g
Sugars
4 g

Nutrition Facts

Serving size4.8 onz (135 g)
Amount per serving
Calories300
% Daily Value*
Total Fat 17 g22%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 610 mg27%
Total Carbohydrate 28 g10%
Dietary Fiber 0.94 g3%
Total Sugars 4 g
Protein 9 g
Calcium 40.5 mg3%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium27% 610 mg
    • Calcium3% 40.5 mg

    Little or none: Iron.

    Ingredients

    Whole milk, Cooked chicken (breast meat, Water, Rice starch, Sea salt), Water, Carrots, Peas, Chicken base (oven roasted chicken with natural juices, Salt, Sugar, Rendered chicken fat, Onion powder, Torula yeast, Cooked dehydrated chicken meat, Turmeric, Natural flavorings), Corn starch, Butter (cream, Salt), Salt, Pepper, Pie dough: wheat flour, Palm oil, Water, Honey, Sugar, Sea salt, Dough softener (malted barley flour, Solubilized wheat gluten), With an egg wash (eggs, Water).

    Made by
    Country chef
    Label serving
    4.8 onz
    Barcode (GTIN/UPC)
    038058003230
    Category
    Other Deli
    Label updated
    2018-02-12

    How it compares

    Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Lower than 94%

      Same value as 194 of 3,429 other records.

      leastmost

    • Total fat

      Higher than 83%

      Same value as 4 of 3,460 other records.

      leastmost

    • Vitamin C

      Lower than 82%

      Same value as 291 of 1,609 other records.

      leastmost

    • Calories

      Higher than 76%

      Same value as 7 of 3,473 other records.

      leastmost

    • Fiber

      Lower than 73%

      Same value as 244 of 3,439 other records.

      leastmost

    • Sodium

      Higher than 70%

      Same value as 3 of 3,464 other records.

      leastmost

    Questions

    How many calories are in country chef baked chicken pot pie?
    4.8 onz (135 g): 300 calories; protein: 9 g, carbohydrates: 28 g, fat: 17 g.
    How much protein is in country chef baked chicken pot pie?
    6.7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
    How many net carbs are in country chef baked chicken pot pie?
    20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy222 kcal
    Protein6.7 g
    Total lipid (fat)12.6 g
    Carbohydrate, by difference20.7 g
    Fiber, total dietary0.7 g
    Total Sugars3 g
    Calcium, Ca30 mg
    Iron, Fe0 mg
    Sodium, Na452 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU741 iu
    Fatty acids, total saturated5.9 g
    Fatty acids, total trans0 g
    Cholesterol15 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 510214, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.