Country chef baked chicken pot pie

USDA name: Baked chicken pot pie

Brandedby Country chef

300 calories in 4.8 oz (135 g). Per 100 g, protein: 6.7 g, carbohydrates: 20.7 g, fat: 12.6 g.

Among the other records in Other Deli, per 100 g: less iron than 94%, and more total fat than 83%.

Compare with another food →

Serving
1
= 135 g
300KCAL
Where the calories come from

Country chef baked chicken pot pie, 4.8 oz (135 g)

300 calories

  • Protein9 g12% of calories
  • Carbs28 g37% of calories

    incl. 0.94 g fiber · 4 g sugars

  • Fat17 g51% of calories

Nutrition Facts

Serving size4.8 oz (135 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 17 g22%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 610 mg27%
Total Carbohydrate 28 g10%
Dietary Fiber 0.94 g3%
Total Sugars 4 g
Protein 9 g
Calcium 40.5 mg3%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 038058003230 · We may earn a commission

Ingredients

Whole milk, Cooked chicken (breast meat, Water, Rice starch, Sea salt), Water, Carrots, Peas, Chicken base (oven roasted chicken with natural juices, Salt, Sugar, Rendered chicken fat, Onion powder, Torula yeast, Cooked dehydrated chicken meat, Turmeric, Natural flavorings), Corn starch, Butter (cream, Salt), Salt, Pepper, Pie dough: wheat flour, Palm oil, Water, Honey, Sugar, Sea salt, Dough softener (malted barley flour, Solubilized wheat gluten), With an egg wash (eggs, Water).

Made by
Country chef
Label serving
4.8 oz
Barcode (GTIN/UPC)
038058003230
Category
Other Deli
Label updated
2018-02-12

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 94%

    Same value as 194 of 3,414 other records.

    leastmost
  • Total fat

    Higher than 83%

    Same value as 4 of 3,444 other records.

    leastmost
  • Vitamin C

    Lower than 82%

    Same value as 290 of 1,606 other records.

    leastmost
  • Calories

    Higher than 76%

    Same value as 7 of 3,457 other records.

    leastmost
  • Fiber

    Lower than 73%

    Same value as 243 of 3,423 other records.

    leastmost
  • Sodium

    Higher than 71%

    Same value as 3 of 3,448 other records.

    leastmost

Questions

How many calories are in country chef baked chicken pot pie?
4.8 oz (135 g): 300 calories; protein: 9 g, carbohydrates: 28 g, fat: 17 g.
How much protein is in country chef baked chicken pot pie?
6.7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in country chef baked chicken pot pie?
20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy222 kcal
Protein6.7 g
Total lipid (fat)12.6 g
Carbohydrate, by difference20.7 g
Fiber, total dietary0.7 g
Total Sugars3 g
Calcium, Ca30 mg
Iron, Fe0 mg
Sodium, Na452 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU741 iu
Fatty acids, total saturated5.9 g
Fatty acids, total trans0 g
Cholesterol15 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 510214, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.