Cooking light seared sliced beef sirloin
USDA name: Seared sliced beef sirloin
Brandedby Cuisine Solutions, Inc.
110 calories in 3 onz (84 g). Per 100 g, protein: 22.6 g, carbohydrates: 1.2 g, fat: 4.2 g.
Cooking light seared sliced beef sirloin, 3 onz (84 g)
110 calories
- Protein
- 19 g
- Carbs
- 1.0 g
- Fat
- 3.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium13% 290 mg
- Iron8% 1.4 mg
- Calcium2% 20.2 mg
Ingredients
Beef sirloin, Water, Seasoning (salt, Spices (black pepper, Red pepper, White pepper, Oregano, Thyme, Basil), Paprika, Dehydrated garlic, Dehydrated onion, And less than 1% sunflower oil).
- Brand
- Cooking light
- Made by
- Cuisine Solutions, Inc.
- Label serving
- 3 onz
- Barcode (GTIN/UPC)
- 705044026275
- Category
- Cooked & Prepared
- Label updated
- 2019-07-11
How it compares
Against other records in Cooked & Prepared, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 88%
Same value as 16 of 1,248 other records.
leastmostSodium
Lower than 85%
Same value as 4 of 1,266 other records.
leastmostProtein
Higher than 78%
Same value as 36 of 1,265 other records.
leastmostCarbohydrates
Lower than 70%
Same value as 77 of 1,260 other records.
leastmostCalcium
Higher than 67%
Same value as 110 of 1,169 other records.
leastmostCalories
Lower than 67%
Same value as 29 of 1,267 other records.
leastmost
Questions
- How many calories are in cooking light seared sliced beef sirloin?
- 3 onz (84 g): 110 calories; protein: 19 g, carbohydrates: 1.0 g, fat: 3.5 g.
- How much protein is in cooking light seared sliced beef sirloin?
- 22.6 g per 100 g. Its estimated share of calories is 69%, using 4 kcal per gram of protein.
- How many net carbs are in cooking light seared sliced beef sirloin?
- 1.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 131 kcal |
| Protein | 22.6 g |
| Total lipid (fat) | 4.2 g |
| Carbohydrate, by difference | 1.2 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 1.7 mg |
| Sodium, Na | 345 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 238 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2092691, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.