Consul balsamic vinegar of modena, 1 pt 1 fl oz
Brandedby American Roland Food Llc
10 calories in 1 Tbsp. (15mL). 0 g protein, 13.3 g carbs and 0 g fat per 100 g.
Consul balsamic vinegar of modena, 1 pt 1 fl oz, 1 Tbsp. (15mL)
10 calories
- Protein
- 0 g
- Carbs
- 2 g
- Fat
- 0 g
- Fiber
- —
- Sugars
- 2 g
Nutrition Facts
Calories10
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
Little or none: Sodium.
Ingredients
Wine vinegar, Concentrated grape must, Color: caramel
- Brand
- Consul
- Made by
- American Roland Food Llc
- Label serving
- 1 Tbsp. (15mL)
- Barcode (GTIN/UPC)
- 0041224705531
- Category
- Other Cooking Sauces
- Label updated
- 2023-05-23
How it compares
Against the 2147 foods in Other Cooking Sauces, per 100 g.
Protein
Lower than 100%
leastmostTotal fat
Lower than 100%
leastmostSodium
Lower than 100%
leastmostSugars
Higher than 68%
leastmostCarbohydrates
Higher than 68%
leastmostCalories
Higher than 52%
leastmost
Questions
- How many calories are in consul balsamic vinegar of modena, 1 pt 1 fl oz?
- 1 Tbsp. (15mL) has 10 calories, 0 g of protein, 2 g of carbohydrates and 0 g of fat.
- How much protein is in consul balsamic vinegar of modena, 1 pt 1 fl oz?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in consul balsamic vinegar of modena, 1 pt 1 fl oz?
- 13.3 g per 100 g: 13.3 g of carbohydrates minus 0 g of fiber.
All 8 nutrients, per 100 g+
| Energy | 67 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 13.3 g |
| Total Sugars | 13.3 g |
| Sodium, Na | 0 mg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2564722, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.