Clover valley steak sauce, Steak

USDA name: Steak sauce, Steak

Brandedby Karlin Foods Corporation

15 calories in 1 Tbsp (17 g). Per 100 g, protein: 0 g, carbohydrates: 17.6 g, fat: 0 g.

Among the other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g: more sodium than 83%, and less calories than 69%.

Compare with another food →

Serving
1
= 17 g
15KCAL
Where the calories come from

Clover valley steak sauce, Steak, 1 Tbsp (17 g)

15 calories

  • Protein0 g0% of calories
  • Carbs3 g80% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 80% of the calories.

Nutrition Facts

Serving size1 Tbsp (17 g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 10 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 079851102058 · We may earn a commission

Ingredients

Tomato puree (water, Tomato paste), Distilled vinegar, High fructose corn syrup, Salt, Raisin paste, Raisin juice concentrate, Spices and herbs, Caramel color, Garlic* and onion*, Lime juice concentrate, Xanthan gum, Lemon juice concentrate, Citric acid, Natural flavors, Tamarind extract.

Brand
Clover valley
Made by
Karlin Foods Corporation
Label serving
1 Tbsp
Barcode (GTIN/UPC)
079851102058
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label updated
2019-09-24

How it compares

Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 83%

    Same value as 6 of 6,790 other records.

    leastmost

  • Calories

    Lower than 69%

    Same value as 194 of 6,829 other records.

    leastmost

  • Carbohydrates

    Lower than 59%

    Same value as 81 of 6,772 other records.

    leastmost

  • Sugars

    Lower than 57%

    Same value as 151 of 5,637 other records.

    leastmost

  • Potassium

    Lower than 56%

    Same value as 3 of 1,854 other records.

    leastmost

  • Iron

    Lower than 33%

    Same value as 2,748 of 4,081 other records.

    leastmost

Questions

How many calories are in clover valley steak sauce, steak?
1 Tbsp (17 g): 15 calories; protein: 0 g, carbohydrates: 3 g, fat: 0 g.
How much protein is in clover valley steak sauce, steak?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in clover valley steak sauce, steak?
17.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy88 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference17.6 g
Fiber, total dietary0 g
Total Sugars17.6 g
Sugars, added11.8 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K59 mg
Sodium, Na1,706 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1959507, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.