Clover valley, Chicken broth
Brandedby The Kroger Co.
10 calories in 1 cup (240 ml). 0.42 g protein, 0 g carbs and 0 g fat per 100 g.
Clover valley, Chicken broth, 1 cup (240 ml)
10 calories
- Protein
- 1 g
- Carbs
- 0 g
- Fat
- 0 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories10
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium36% 821 mg
Ingredients
Chicken broth (water, Chicken stock), Hydrolyzed soy and corn protein, Salt, Monosodium glutamate onion powder, Chicken fat, Vegetable juice concentrate (carrot, Celery, Onion), Disodium inosinate, And disodium guanylate.
- Brand
- Clover valley
- Made by
- The Kroger Co.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 011110747075
- Category
- Canned Soup
- Label updated
- 2019-09-07
How it compares
Against the 2261 foods in Canned Soup, per 100 g.
Total fat
Lower than 100%
leastmostCarbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostCalories
Lower than 90%
leastmostProtein
Lower than 86%
leastmost
Questions
- How many calories are in clover valley, chicken broth?
- 1 cup (240 ml) has 10 calories, 1 g of protein, 0 g of carbohydrates and 0 g of fat.
- How much protein is in clover valley, chicken broth?
- 0.42 g per 100 g, which is 42% of its calories.
- How many net carbs are in clover valley, chicken broth?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 10 nutrients, per 100 g+
| Energy | 4 kcal |
| Protein | 0.42 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sodium, Na | 342 mg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2082278, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.