Clover valley cheese pizza, Cheese

USDA name: Cheese pizza, Cheese

Brandedby Schwan's Mama Rosa's, Llc

300 calories in 1/4 pizza (145 g). Per 100 g, protein: 9 g, carbohydrates: 29.7 g, fat: 5.5 g.

Among the other records in Pizza, per 100 g: more iron than 99%, and more sugars than 97%.

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Serving
1
= 145 g
300KCAL
Where the calories come from

Clover valley cheese pizza, Cheese, 1/4 pizza (145 g)

300 calories

  • Protein13 g18% of calories
  • Carbs43 g58% of calories

    incl. 2 g fiber · 10 g sugars

  • Fat8 g24% of calories

Nutrition Facts

Serving size1/4 pizza (145 g)
Amount per serving
Calories300
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 24.6 mg8%
Sodium 500 mg22%
Total Carbohydrate 43 g16%
Dietary Fiber 2 g7%
Total Sugars 10 g
Includes Added Sugars 1 g2%
Protein 13 g
Calcium 320 mg25%
Iron 4.2 mg23%
Potassium 260 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 077387400600 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium25% 320 mg
  • Iron23% 4.2 mg
  • Sodium22% 500 mg
  • Potassium6% 260 mg

Ingredients

Crust (enriched flour [wheat flour, Barley malt, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Contains less than 2% of calcium propionate, Dextrose, Fumaric acid, Potassium sorbate, Salt, Soy lecithin, Vegetable oil [canola and/or soybean oil], Yeast), Sauce (water, Tomato paste, Seasoning [sugar, Salt, Garlic, Spice, Maltodextrin, Soybean oil, Citric acid, Xanthan gum, Tomato powder, Tricalcium phosphate, Yeast extract, Garlic extract, Natural flavor], Parmesan cheese (cultured pasteurized part-skim milk, Salt, Enzymes), Low moisture part skim mozzarella cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes).

Brand
Clover valley
Made by
Schwan's Mama Rosa's, Llc
Label serving
1/4 pizza
Barcode (GTIN/UPC)
077387400600
Category
Pizza
Label updated
2020-04-08

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 99%

    Same value as 0 of 3,425 other records.

    leastmost

  • Sugars

    Higher than 97%

    Same value as 0 of 3,442 other records.

    leastmost

  • Total fat

    Lower than 96%

    Same value as 3 of 3,441 other records.

    leastmost

  • Sodium

    Lower than 92%

    Same value as 4 of 3,445 other records.

    leastmost

  • Calories

    Lower than 88%

    Same value as 12 of 3,449 other records.

    leastmost

  • Calcium

    Higher than 83%

    Same value as 16 of 3,423 other records.

    leastmost

Questions

How many calories are in clover valley cheese pizza, cheese?
1/4 pizza (145 g): 300 calories; protein: 13 g, carbohydrates: 43 g, fat: 8 g.
How much protein is in clover valley cheese pizza, cheese?
9 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in clover valley cheese pizza, cheese?
28.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy207 kcal
Protein9 g
Total lipid (fat)5.5 g
Carbohydrate, by difference29.7 g
Fiber, total dietary1.4 g
Total Sugars6.9 g
Sugars, added0.7 g
Calcium, Ca221 mg
Iron, Fe2.9 mg
Potassium, K179 mg
Sodium, Na345 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.1 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2056322, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.