Classic cookie double chocolate cookie, Double chocolate
USDA name: Double chocolate cookie, Double chocolate
Brandedby Mannon Specialty Foods, Inc.
340 calories in 1 Cookie (85 g). Per 100 g, protein: 4.7 g, carbohydrates: 62.4 g, fat: 16.5 g.
Among the other records in Cookies & Biscuits, per 100 g: more potassium than 90%, and more calcium than 87%.
Classic cookie double chocolate cookie, Double chocolate, 1 Cookie (85 g)
340 calories
- Protein4 g5% of calories
- Carbs53 g60% of calories
incl. 2 g fiber · 32 g sugars
- Fat14 g36% of calories
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 815216015966 · We may earn a commission
minerals
% of the Daily Value in this serving
- Iron17% 3 mg
- Sodium12% 270 mg
- Calcium5% 64.6 mg
- Potassium5% 230 mg
Ingredients
Enriched wheat flour (wheat flour, Niacin. Reduced iron, Thiamine monnitrate, Riboflavin, Folic acid), White chips (sugar, Nonfat milk, Hydrogenated vegetable oil [palm kernel oil, Soybean oil, Palm oil], Palm kernel oil, Contains 2% or less of: cornstarch, Artificial flavor, Salt lecithin (soy]), Palm oil margarine (palm oil water, Soybean oil, Salt, Contains less than 2% of vegetable mono & diglycerides, Soy lecithin sodium benzoate [a preservative], Citric acid, Natural and artificial flavor, Beta carotene [color], Vitamin a palmitate added, Whey), Invert sugar, Brown sugar, Sugar, Semi sweet chocolate chips (semi-sweet chocolate [sugar; chocolate; cocoa butter; milk fat; lecithin (soy); natural flavor; milk]), Cocoa, Fructose, Nonfat dry milk, Propylene glycol (mono- and diesters of fat and fatty acids, Mono- and diglycerides, Soy lecithin, With bht and citric acid to help protect flavor), Pasteurized whole egg, Modified cornstarch, Artificial flavor, Baking soda, Salt, Cream of tartar, Ammonium bicarbonate, Cellulose gum, Annatto, Turmeric.
- Brand
- Classic cookie
- Made by
- Mannon Specialty Foods, Inc.
- Label serving
- 1 Cookie
- Barcode (GTIN/UPC)
- 815216015966
- Category
- Cookies & Biscuits
- Label updated
- 2022-01-28
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 90%
Same value as 5 of 6,632 other records.
leastmostCalcium
Higher than 87%
Same value as 4 of 12,454 other records.
leastmostIron
Higher than 84%
Same value as 9 of 12,579 other records.
leastmostCalories
Lower than 83%
Same value as 579 of 12,907 other records.
leastmostCarbohydrates
Lower than 69%
Same value as 0 of 12,860 other records.
leastmostTotal fat
Lower than 69%
Same value as 5 of 12,894 other records.
leastmost
Questions
- How many calories are in classic cookie double chocolate cookie, double chocolate?
- 1 Cookie (85 g): 340 calories; protein: 4 g, carbohydrates: 53 g, fat: 14 g.
- How much protein is in classic cookie double chocolate cookie, double chocolate?
- 4.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in classic cookie double chocolate cookie, double chocolate?
- 60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 400 kcal |
| Protein | 4.7 g |
| Total lipid (fat) | 16.5 g |
| Carbohydrate, by difference | 62.4 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 37.6 g |
| Sugars, added | 28.2 g |
| Calcium, Ca | 76 mg |
| Iron, Fe | 3.5 mg |
| Potassium, K | 271 mg |
| Sodium, Na | 318 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 9.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2664162, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.