How many calories are in chincoteague vegetable red crab soup?

1 cup (240 ml): estimated 91 calories; protein: estimated 5 g, carbohydrates: estimated 12 g, fat: estimated 2.5 g.

How much protein is in chincoteague vegetable red crab soup?

estimated 2.1 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.

How many net carbs are in chincoteague vegetable red crab soup?

estimated 4.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Chincoteague vegetable red crab soup

USDA name: Vegetable red crab soup

Brandedby Chincoteague Seafood Co., Inc.

estimated 91 calories in 1 cup (240 ml). Per 100 g, protein: estimated 2.1 g, carbohydrates: estimated 5 g, fat: estimated 1 g.

Serving

≈ 240 g (estimated)

Chincoteague vegetable red crab soup, 1 cup (240 ml)

91 calories

Estimated calories

Protein: 5 gEstimated
Carbs: 12 gEstimated
Fat: 2.5 gEstimated
Fiber: 1.9 gEstimated
Sugars: 3 gEstimated

How values are estimated

Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)

Amount per serving
Calories91
Estimated

% Daily Value*

Total Fat 2.5 gEstimated3%

Saturated Fat 0 gEstimated0%

Trans Fat 0 gEstimated

Cholesterol 14.4 mgEstimated5%

Sodium 881 mgEstimated38%

Total Carbohydrate 12 gEstimated4%

Dietary Fiber 1.9 gEstimated7%

Total Sugars 3 gEstimated

Protein 5 gEstimated

Calcium 40.8 mgEstimated3%

Iron 1.1 mgEstimated6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C10% 9.1 mgEstimated

minerals

% of the Daily Value in this serving

Sodium38% 881 mgEstimated
Iron6% 1.1 mgEstimated
Calcium3% 40.8 mgEstimated

Ingredients

Water, Tomatoes, Crab meat, Green beans, Peas, Tomato puree, Carrots, Corn, Lima beans, Onions, Potatoes, Modified food starch, Celery, Okra, Soybean oil, Crab seasoning (salt, Spices, Celery seed, Paprika), Salt, Natural lobster flavor, Natural beef flavor, Sugar, Natural flavor enhancer (hydrolyzed wheat gluten, Soy, Soy oil, Soy lecithin), And spices.

Brand: Chincoteague
Made by: Chincoteague Seafood Co., Inc.
Label serving: 1 cup
Barcode (GTIN/UPC): 043787050400
Category: Canned Soup
Label updated: 2020-04-26

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Vitamin C (estimated)
Higher than 93%
Same value as 5 of 984 other records.
leastmost
Sodium (estimated)
Higher than 85%
Same value as 12 of 2,267 other records.
leastmost
Calcium (estimated)
Higher than 81%
Same value as 62 of 2,139 other records.
leastmost
Sugars (estimated)
Higher than 77%
Same value as 38 of 2,233 other records.
leastmost
Iron (estimated)
Higher than 77%
Same value as 43 of 2,138 other records.
leastmost
Total fat (estimated)
Higher than 71%
Same value as 13 of 2,260 other records.
leastmost

Questions

How many calories are in chincoteague vegetable red crab soup?: 1 cup (240 ml): estimated 91 calories; protein: estimated 5 g, carbohydrates: estimated 12 g, fat: estimated 2.5 g.
How much protein is in chincoteague vegetable red crab soup?: estimated 2.1 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in chincoteague vegetable red crab soup?: estimated 4.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

Cape cod, Vegetable red crab soup

All 14 reported nutrients, per 100 ml+

Energy	38 kcal
Protein	2.1 g
Total lipid (fat)	1 g
Carbohydrate, by difference	5 g
Fiber, total dietary	0.8 g
Total Sugars	1.3 g
Calcium, Ca	17 mg
Iron, Fe	0.45 mg
Sodium, Na	367 mg
Vitamin C, total ascorbic acid	3.8 mg
Vitamin A, IU	312 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2081997, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.