Chili with chicken and beans
252 calories in 1 cup (255 g). Per 100 g, protein: 10.2 g, carbohydrates: 10.3 g, fat: 2.1 g.
Among the other records in Poultry mixed dishes, per 100 g: the most fiber of them, and more iron than 97%.
Chili with chicken and beans, 1 cup
252 calories
- Protein26 g41% of calories
- Carbs26.1 g41% of calories
incl. 7.7 g fiber · 3.8 g sugars
- Fat5.3 g19% of calories
Nutrition Facts
Calories252
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B637% 0.63 mg
- Niacin (B3)37% 6 mg
- Folate31% 125 µg
- Thiamin (B1)18% 0.22 mg
- Vitamin C18% 16.1 mg
- Riboflavin (B2)17% 0.22 mg
- Choline17% 92.1 mg
- Vitamin K11% 13 µg
- Vitamin B129% 0.2 µg
- Vitamin E8% 1.2 mg
- Vitamin A4% 33.1 µg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Copper39% 0.35 mg
- Sodium38% 870 mg
- Selenium36% 19.6 µg
- Phosphorus23% 291 mg
- Iron21% 3.8 mg
- Zinc18% 2 mg
- Magnesium16% 66.3 mg
- Potassium15% 719 mg
- Calcium4% 45.9 mg
How it compares
Against other records in Poultry mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Highest of all
Same value as 0 of 132 other records.
leastmostIron
Higher than 97%
Same value as 0 of 132 other records.
leastmostTotal fat
Lower than 95%
Same value as 0 of 132 other records.
leastmostCalories
Lower than 94%
Same value as 0 of 132 other records.
leastmostPotassium
Higher than 92%
Same value as 1 of 132 other records.
leastmostVitamin C
Higher than 77%
Same value as 1 of 132 other records.
leastmost
Questions
- How many calories are in chili with chicken and beans?
- 1 cup (255 g): 252 calories; protein: 26 g, carbohydrates: 26.1 g, fat: 5.3 g.
- How much protein is in chili with chicken and beans?
- 10.2 g per 100 g. Its estimated share of calories is 41%, using 4 kcal per gram of protein.
- How many net carbs are in chili with chicken and beans?
- 7.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 76.2 g |
| Energy | 99 kcal |
| Protein | 10.2 g |
| Total lipid (fat) | 2.1 g |
| Carbohydrate, by difference | 10.3 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 1.5 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 1.5 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 114 mg |
| Potassium, K | 282 mg |
| Sodium, Na | 341 mg |
| Zinc, Zn | 0.78 mg |
| Copper, Cu | 0.14 mg |
| Selenium, Se | 7.7 µg |
| Vitamin C, total ascorbic acid | 6.3 mg |
| Thiamin | 0.086 mg |
| Riboflavin | 0.087 mg |
| Niacin | 2.3 mg |
| Vitamin B-6 | 0.25 mg |
| Folate, total | 49 µg |
| Folic acid | 0 µg |
| Folate, food | 49 µg |
| Folate, DFE | 49 µg |
| Choline, total | 36.1 mg |
| Vitamin B-12 | 0.08 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 13 µg |
| Retinol | 3 µg |
| Carotene, beta | 114 µg |
| Carotene, alpha | 11 µg |
| Cryptoxanthin, beta | 17 µg |
| Lycopene | 2,137 µg |
| Lutein + zeaxanthin | 20 µg |
| Vitamin E (alpha-tocopherol) | 0.48 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5.1 µg |
| Fatty acids, total saturated | 0.56 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0.002 g |
| SFA 14:0 | 0.011 g |
| SFA 16:0 | 0.43 g |
| SFA 18:0 | 0.11 g |
| Fatty acids, total monounsaturated | 0.78 g |
| MUFA 16:1 | 0.1 g |
| MUFA 18:1 | 0.66 g |
| MUFA 20:1 | 0.009 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.53 g |
| PUFA 18:2 | 0.41 g |
| PUFA 18:3 | 0.077 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.022 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.002 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Cholesterol | 31 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706425, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.