Chef's quality tomato puree, Tomato

USDA name: Tomato puree, Tomato

Brandedby Jetro Cash & Carry Enterprises, Inc.

35 calories in 1/4 Cup (63 g). Per 100 g, protein: 3.2 g, carbohydrates: 11.1 g, fat: 0 g.

Serving
1
= 63 g
35KCAL

Chef's quality tomato puree, Tomato, 1/4 Cup (63 g)

35 calories

Protein
2 g
Carbs
7 g
Fat
0 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size1/4 Cup (63 g)
Amount per serving
Calories35
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 15.1 mg1%
Total Carbohydrate 7 g3%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 2 g
Calcium 13.9 mg1%
Iron 1 mg6%
Potassium 310 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Potassium7% 310 mg
  • Iron6% 1 mg
  • Calcium1% 13.9 mg
  • Sodium1% 15.1 mg

Ingredients

Tomato puree (water, Tomato paste), Citric acid.

Brand
Chef's quality
Made by
Jetro Cash & Carry Enterprises, Inc.
Label serving
1/4 Cup
Barcode (GTIN/UPC)
760695009237
Category
Tomatoes
Label updated
2021-08-25

How it compares

Against other records in Tomatoes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 96%

    Same value as 1 of 2,907 other records.

    leastmost

  • Fiber

    Higher than 92%

    Same value as 13 of 2,899 other records.

    leastmost

  • Potassium

    Higher than 90%

    Same value as 1 of 1,996 other records.

    leastmost

  • Carbohydrates

    Higher than 90%

    Same value as 5 of 2,914 other records.

    leastmost

  • Iron

    Higher than 90%

    Same value as 47 of 2,814 other records.

    leastmost

  • Sugars

    Higher than 89%

    Same value as 6 of 2,906 other records.

    leastmost

Questions

How many calories are in chef's quality tomato puree, tomato?
1/4 Cup (63 g): 35 calories; protein: 2 g, carbohydrates: 7 g, fat: 0 g.
How much protein is in chef's quality tomato puree, tomato?
3.2 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in chef's quality tomato puree, tomato?
7.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy56 kcal
Protein3.2 g
Total lipid (fat)0 g
Carbohydrate, by difference11.1 g
Fiber, total dietary3.2 g
Total Sugars6.3 g
Calcium, Ca22 mg
Iron, Fe1.6 mg
Potassium, K492 mg
Sodium, Na24 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2424077, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.