Chef's cut real bacon jerky
USDA name: Real bacon jerky
Brandedby Rsj Ventures, Llc
120 calories in 1 oz (28 g). Per 100 g, protein: 25 g, carbohydrates: 28.6 g, fat: 25 g.
Among the other records in Other Snacks, per 100 g: more sodium than 89%, and more sugars than 87%.
Chef's cut real bacon jerky, 1 oz (28 g)
120 calories
- Protein7 g23% of calories
- Carbs8 g26% of calories
incl. 0 g fiber · 8 g sugars
- Fat7 g51% of calories
Nutrition Facts
Calories120
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 858959005313 · We may earn a commission
Ingredients
Natural bacon (pork, Water, Salt, Turbinado sugar, Celery powder, Lactic acid starter culture [not from milk]), Maple syrup, Powdered sugar, Brown sugar, Honey, Water
- Brand
- Chef's cut
- Made by
- Rsj Ventures, Llc
- Label serving
- 1 oz
- Barcode (GTIN/UPC)
- 858959005313
- Category
- Other Snacks
- Label updated
- 2020-04-15
How it compares
Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 89%
Same value as 76 of 7,957 other records.
leastmostSugars
Higher than 87%
Same value as 123 of 7,614 other records.
leastmostIron
Lower than 81%
Same value as 1,473 of 7,571 other records.
leastmostProtein
Higher than 63%
Same value as 160 of 7,946 other records.
leastmostCalcium
Lower than 58%
Same value as 3,105 of 7,449 other records.
leastmostCarbohydrates
Lower than 56%
Same value as 226 of 7,928 other records.
leastmost
Questions
- How many calories are in chef's cut real bacon jerky?
- 1 oz (28 g): 120 calories; protein: 7 g, carbohydrates: 8 g, fat: 7 g.
- How much protein is in chef's cut real bacon jerky?
- 25 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in chef's cut real bacon jerky?
- 28.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
| Energy | 429 kcal |
| Protein | 25 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 28.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 28.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 2,000 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 7.1 g |
| Cholesterol | 36 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2068975, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.