Chef mj tortilla chips bites, Cream cheese & jalapeno
USDA name: Tortilla chips bites, Cream cheese & jalapeno
Brandedby Bran-Zan Holdings, Llc
290 calories in 5 pieces (85 g). Per 100 g, protein: 5.9 g, carbohydrates: 32.9 g, fat: 21.2 g.
Chef mj tortilla chips bites, Cream cheese & jalapeno, 5 pieces (85 g)
290 calories
- Protein
- 5 g
- Carbs
- 28 g
- Fat
- 18 g
- Fiber
- 1 g
- Sugars
- 3 g
Nutrition Facts
Calories290
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C4% 3.6 mg
minerals
% of the Daily Value in this serving
- Sodium7% 170 mg
- Calcium6% 79.9 mg
- Iron2% 0.36 mg
Ingredients
Cultured cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers {xanthan, Carob bean, And/or guar}), Tortilla breader (bleached wheat flour, Tortilla pieces {corn, Vegetable oil [corn, Soy, And/or sunflower oil]}, Dextrose, Dried yeast, Salt), Water, Breader (bleached wheat flour, Whey, Dextrose, Soybean oil), Batter (yellow corn flour, Enriched flour {wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Food starch-modified, Iodized salt, Whey, Leavening [sodium acid pyrophosphate, Sodium bicaronate}, Sodium alginate, Soy flour, Nonfat milk, Colored with oleoresin paprika, Natural flavor, Egg), Canola oil, Jalapeno peppers, Blue corn tortilla chip crumbs (ground corn [treated with lime}, Vegetable oil {contains one or more of the following: corn oil, Sunflower oil, Canola oil}, Colored with fruit and vegetable juice concentrates, Rosemary extract), Red corn tortilla chip crumbs (ground corn {treated with lime}, Vegetable oil {contains one or more of the following: corn oil, Sunflower oil, Canola oil}, Colored with beet juice concentrate, Rosemary extract), Matrix (wheat flour, Methylcellulose, Sodium alginate and sodium tripolyphosphate), Calcium chloride.
- Brand
- Chef mj
- Made by
- Bran-Zan Holdings, Llc
- Label serving
- 5 pieces
- Barcode (GTIN/UPC)
- 762574000687
- Category
- Frozen Appetizers & Hors D'oeuvres
- Label updated
- 2017-09-25
How it compares
Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 95%
Same value as 13 of 4,566 other records.
leastmostSodium
Lower than 95%
Same value as 6 of 4,557 other records.
leastmostTotal fat
Higher than 94%
Same value as 14 of 4,562 other records.
leastmostIron
Lower than 88%
Same value as 53 of 4,537 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 21 of 4,558 other records.
leastmostProtein
Lower than 84%
Same value as 64 of 4,561 other records.
leastmost
Questions
- How many calories are in chef mj tortilla chips bites, cream cheese & jalapeno?
- 5 pieces (85 g): 290 calories; protein: 5 g, carbohydrates: 28 g, fat: 18 g.
- How much protein is in chef mj tortilla chips bites, cream cheese & jalapeno?
- 5.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in chef mj tortilla chips bites, cream cheese & jalapeno?
- 31.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 341 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 21.2 g |
| Carbohydrate, by difference | 32.9 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 3.5 g |
| Calcium, Ca | 94 mg |
| Iron, Fe | 0.42 mg |
| Sodium, Na | 200 mg |
| Vitamin C, total ascorbic acid | 4.2 mg |
| Vitamin A, IU | 588 iu |
| Fatty acids, total saturated | 9.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 41 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1903454, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.