Chef dumas bottom 9" pie crusts
USDA name: Bottom 9" pie crusts
Brandedby Micron Consumer Products Group Inc.
90 calories in 1/8 pie crust (21g). Per 100 g, protein: 4.8 g, carbohydrates: 42.9 g, fat: 28.6 g.
Among the other records in Frozen Bread & Dough, per 100 g: more total fat than 97%, and less potassium than 91%.
Chef dumas bottom 9" pie crusts, 1/8 pie crust (21g)
90 calories
- Protein1.0 g4% of calories
- Carbs9 g38% of calories
incl. 0 g fiber · 0 g sugars
- Fat6 g57% of calories
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 065059026081 · We may earn a commission
Ingredients
Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable oil shortening (modified palm oil, Canola oil), Water, Sugar, Salt, Yeast
- Brand
- Chef dumas
- Made by
- Micron Consumer Products Group Inc.
- Label serving
- 1/8 pie crust (21g)
- Barcode (GTIN/UPC)
- 0065059026081
- Category
- Frozen Bread & Dough
- Label updated
- 2023-06-23
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 97%
Same value as 11 of 1,099 other records.
leastmostPotassium
Lower than 91%
Same value as 58 of 632 other records.
leastmostSugars
Lower than 91%
Same value as 102 of 1,097 other records.
leastmostCalories
Higher than 90%
Same value as 37 of 1,101 other records.
leastmostProtein
Lower than 83%
Same value as 21 of 1,098 other records.
leastmostFiber
Lower than 82%
Same value as 193 of 1,095 other records.
leastmost
Questions
- How many calories are in chef dumas bottom 9" pie crusts?
- 1/8 pie crust (21g): 90 calories; protein: 1.0 g, carbohydrates: 9 g, fat: 6 g.
- How much protein is in chef dumas bottom 9" pie crusts?
- 4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in chef dumas bottom 9" pie crusts?
- 42.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 429 kcal |
| Protein | 4.8 g |
| Total lipid (fat) | 28.6 g |
| Carbohydrate, by difference | 42.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.9 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 429 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 9.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2597213, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.