Chef boyardee premium spaghetti and meatballs in tomato sauce

USDA name: Premium spaghetti and meatballs in tomato sauce

Brandedby Conagra Brands, Inc.

280 calories in 1 cup (248 g). Per 100 g, protein: 4.4 g, carbohydrates: 12.5 g, fat: 4.8 g.

Among the other records in Chili & Stew, per 100 g: more sodium than 74%, and more sugars than 74%.

Compare with another food →

Serving
1
= 248 g
280KCAL
Where the calories come from

Chef boyardee premium spaghetti and meatballs in tomato sauce, 1 cup (248 g)

280 calories

  • Protein11 g16% of calories
  • Carbs31 g45% of calories

    incl. 5 g fiber · 7 g sugars

  • Fat12 g39% of calories

Nutrition Facts

Serving size1 cup (248 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 12 g15%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 1,049 mg46%
Total Carbohydrate 31 g11%
Dietary Fiber 5 g18%
Total Sugars 7 g
Protein 11 g
Calcium 59.5 mg5%
Iron 1.8 mg10%
Potassium 399 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 064144002443 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium46% 1,049 mg
  • Iron10% 1.8 mg
  • Potassium8% 399 mg
  • Calcium5% 59.5 mg

Ingredients

Tomatoes (tomato puree, Water), Cooked enriched spaghetti (water, Enriched wheat flour [durum wheat semolina, Niacin, Reduced iron, Thiamine mononitrate {vitamin b1}, Riboflavin {vitamin b2}, Folic acid], Wheat protein isolate [wheat gluten, Sodium phosphate, Lactic acid], Glyceryl monostearate), Meatballs (angus beef, Bread crumb [wheat flour, Sugar, Salt, Yeast], Diced tomatoes with juice, Water, Parmesan cheese [cultured, Pasteurized part-skim milk, Salt, Enzymes], Salt, Soy protein concentrate, Garlic powder, Onion powder, Spices, Citric acid), Water, Less than 2% of: sugar, Salt, Modified corn starch, Romano cheese from cow's milk (cultured part-skim milk, Salt, Enzymes), Dried garlic, Dried onion, Olive oil, Spice, Citric acid.

Brand
Chef boyardee
Made by
Conagra Brands, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
064144002443
Category
Chili & Stew
Label updated
2023-05-22

How it compares

Against other records in Chili & Stew, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 74%

    Same value as 4 of 1,097 other records.

    leastmost
  • Sugars

    Higher than 74%

    Same value as 4 of 1,089 other records.

    leastmost
  • Calories

    Higher than 72%

    Same value as 18 of 1,101 other records.

    leastmost
  • Total fat

    Higher than 71%

    Same value as 0 of 1,098 other records.

    leastmost
  • Potassium

    Lower than 63%

    Same value as 8 of 417 other records.

    leastmost
  • Carbohydrates

    Higher than 63%

    Same value as 25 of 1,098 other records.

    leastmost

Questions

How many calories are in chef boyardee premium spaghetti and meatballs in tomato sauce?
1 cup (248 g): 280 calories; protein: 11 g, carbohydrates: 31 g, fat: 12 g.
How much protein is in chef boyardee premium spaghetti and meatballs in tomato sauce?
4.4 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in chef boyardee premium spaghetti and meatballs in tomato sauce?
10.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy113 kcal
Protein4.4 g
Total lipid (fat)4.8 g
Carbohydrate, by difference12.5 g
Fiber, total dietary2 g
Total Sugars2.8 g
Calcium, Ca24 mg
Iron, Fe0.73 mg
Potassium, K161 mg
Sodium, Na423 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated2 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2578454, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.