CHEF BOYARDEE Chicken Alfredo Pasta, 15 OZ

Brandedby Conagra Brands Inc

190 calories in 1 cup (234g). Per 100 g, protein: 3.4 g, carbohydrates: 11.1 g, fat: 2.6 g.

Among the other records in Pasta/Noodles, per 100 g: less iron than 93%, and less carbohydrates than 92%.

Compare with another food →

Serving
1
= 234 g
190KCAL
Where the calories come from

CHEF BOYARDEE Chicken Alfredo Pasta, 15 OZ, 1 cup (234g)

190 calories

  • Protein8 g17% of calories
  • Carbs26 g55% of calories

    incl. 2.1 g fiber · 3 g sugars

  • Fat6 g28% of calories

Nutrition Facts

Serving size1 cup (234g)
Amount per serving
Calories190
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 9.4 mg3%
Sodium 751 mg33%
Total Carbohydrate 26 g9%
Dietary Fiber 2.1 g8%
Total Sugars 3 g
Protein 8 g
Calcium 65.5 mg5%
Iron 0.68 mg4%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium33% 751 mg
  • Calcium5% 65.5 mg
  • Potassium4% 180 mg
  • Iron4% 0.68 mg

Ingredients

Water, Pasta (Wheat Flour, Durum Wheat Semolina, Egg White), Cooked White Meat Chicken (Chicken Breast with Rib Meat, Water, Modified Rice Starch, Soy Protein Isolate, Salt, Sodium Phosphates), Soybean Oil, Less Than 2% OF: Buttermilk Powder, Modified Corn Starch, Maltodextrin, Whey, Butter (Cream, Salt), Salt, Flavorings, Parmesan Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Cow's Milk, Salt, Cultures, Enzymes, Sorbic Acid [Preservative]), Sodium Phosphates, Cream, Sodium Stearoyl Lactylate, Titanium Dioxide (Color), Datem, Mono- and Diglycerides, Nonfat Milk, Lactic Acid, Milk Powder, Sodium Caseinate. Contains: Egg, Milk, Soy, Wheat

Brand
Chef Boyardee
Made by
Conagra Brands Inc
Label serving
1 cup (234g)
Barcode (GTIN/UPC)
00064144020737
Category
Pasta/Noodles
Label updated
2018-11-17

How it compares

Against other records in Pasta/Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 93%

    Same value as 2 of 217 other records.

    leastmost

  • Carbohydrates

    Lower than 92%

    Same value as 0 of 217 other records.

    leastmost

  • Calories

    Lower than 84%

    Same value as 2 of 217 other records.

    leastmost

  • Sugars

    Lower than 82%

    Same value as 0 of 217 other records.

    leastmost

  • Potassium

    Lower than 82%

    Same value as 0 of 197 other records.

    leastmost

  • Calcium

    Higher than 76%

    Same value as 0 of 217 other records.

    leastmost

Questions

How many calories are in chef boyardee chicken alfredo pasta, 15 oz?
1 cup (234g): 190 calories; protein: 8 g, carbohydrates: 26 g, fat: 6 g.
How much protein is in chef boyardee chicken alfredo pasta, 15 oz?
3.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in chef boyardee chicken alfredo pasta, 15 oz?
10.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy81 kcal
Protein3.4 g
Total lipid (fat)2.6 g
Carbohydrate, by difference11.1 g
Fiber, total dietary0.9 g
Total Sugars1.3 g
Calcium, Ca28 mg
Iron, Fe0.29 mg
Potassium, K77 mg
Sodium, Na321 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.85 g
Fatty acids, total monounsaturated0.64 g
Fatty acids, total polyunsaturated1.1 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2519863, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.