CHEF BOYARDEE Cheeseburger Maxx Pasta, 7.25 OZ

Brandedby Conagra Brands IncDiscontinued 2018-11-17

150 calories in 1 bowl (205 g). Per 100 g, protein: 3.4 g, carbohydrates: 13.2 g, fat: 0.73 g.

Among the other records in Pasta/Noodles, per 100 g: less total fat than 95%, and less calories than 91%.

Compare with another food →

Serving
1
= 205 g
150KCAL
Where the calories come from

CHEF BOYARDEE Cheeseburger Maxx Pasta, 7.25 OZ, 1 bowl (205 g)

150 calories

  • Protein7 g19% of calories
  • Carbs27 g72% of calories

    incl. 3.1 g fiber · 7 g sugars

  • Fat1.5 g9% of calories

Nutrition Facts

Serving size1 bowl (205 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.49 g2%
Trans Fat 0 g
Cholesterol 4.1 mg1%
Sodium 521 mg23%
Total Carbohydrate 27 g10%
Dietary Fiber 3.1 g11%
Total Sugars 7 g
Protein 7 g
Calcium 20.5 mg2%
Iron 1.4 mg8%
Potassium 490 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 064144020829 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium23% 521 mg
  • Potassium10% 490 mg
  • Iron8% 1.4 mg
  • Calcium2% 20.5 mg

Ingredients

Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Semolina Wheat Flour, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Niacin, Ferrous Sulfate, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Hamburger, Less Than 2% OF: Relish (Cucumbers, Distilled Vinegar, Water, Salt, Xanthan Gum, Aluminum Sulfate, Flavoring, Sodium Benzoate [to preserve freshness]), High Fructose Corn Syrup, Onions, Sugar, Salt, Distilled Vinegar, Modified Corn Starch, Flavorings, Tomato Powder, Yeast Extract, Sea Salt, Maltodextrin, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Citric Acid, Spices, Beet Powder (Color), Sodium Diacetate, Buttermilk, Succinic Acid, Wheat Flour, Extractives of Paprika, Turmeric (Color). Contains: Milk, Wheat

Brand
Chef Boyardee
Made by
Conagra Brands Inc
Label serving
1 bowl
Barcode (GTIN/UPC)
00064144020829
Category
Pasta/Noodles
Label updated
2018-11-17

How it compares

Against other records in Pasta/Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 95%

    Same value as 2 of 217 other records.

    leastmost
  • Calories

    Lower than 91%

    Same value as 1 of 217 other records.

    leastmost
  • Potassium

    Higher than 84%

    Same value as 0 of 197 other records.

    leastmost
  • Iron

    Lower than 75%

    Same value as 2 of 217 other records.

    leastmost
  • Sugars

    Higher than 72%

    Same value as 3 of 217 other records.

    leastmost
  • Protein

    Lower than 68%

    Same value as 4 of 217 other records.

    leastmost

Questions

How many calories are in chef boyardee cheeseburger maxx pasta, 7.25 oz?
1 bowl (205 g): 150 calories; protein: 7 g, carbohydrates: 27 g, fat: 1.5 g.
How much protein is in chef boyardee cheeseburger maxx pasta, 7.25 oz?
3.4 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in chef boyardee cheeseburger maxx pasta, 7.25 oz?
11.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy73 kcal
Protein3.4 g
Total lipid (fat)0.73 g
Carbohydrate, by difference13.2 g
Fiber, total dietary1.5 g
Total Sugars3.4 g
Calcium, Ca10 mg
Iron, Fe0.7 mg
Potassium, K239 mg
Sodium, Na254 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU98 iu
Fatty acids, total saturated0.24 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2519868, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.