Chef boyardee beef premium ravioli in tomato and meat sauce, Beef

USDA name: Beef premium ravioli in tomato and meat sauce, Beef

Brandedby Conagra Brands, Inc.

260 calories in 1 cup (260 g). Per 100 g, protein: 3.5 g, carbohydrates: 13.1 g, fat: 3.9 g.

Among the other records in Chili & Stew, per 100 g: less protein than 74%, and more sugars than 72%.

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Serving
1
= 260 g
260KCAL
Where the calories come from

Chef boyardee beef premium ravioli in tomato and meat sauce, Beef, 1 cup (260 g)

260 calories

  • Protein9 g14% of calories
  • Carbs34 g52% of calories

    incl. 3.1 g fiber · 7 g sugars

  • Fat10 g34% of calories

Nutrition Facts

Serving size1 cup (260 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 20.8 mg7%
Sodium 949 mg41%
Total Carbohydrate 34 g12%
Dietary Fiber 3.1 g11%
Total Sugars 7 g
Protein 9 g
Calcium 59.8 mg5%
Iron 1.8 mg10%
Potassium 450 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 064144002320 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium41% 949 mg
  • Iron10% 1.8 mg
  • Potassium10% 450 mg
  • Calcium5% 59.8 mg

Ingredients

Tomatoes (tomato puree, Water), Water, Enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Beef, Crackermeal (enriched wheat flour [bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], May contain guar gum), Less than 2% of: sugar, Romano cheese from cow's milk (part-skim milk, Cheese cultures, Salt, Enzymes), Salt, Dried onion, Dried garlic, Carrots, Beef broth, Spices, Caramel color, Olive oil, Citric acid.

Brand
Chef boyardee
Made by
Conagra Brands, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
064144002320
Category
Chili & Stew
Label updated
2023-05-22

How it compares

Against other records in Chili & Stew, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 74%

    Same value as 2 of 1,099 other records.

    leastmost

  • Sugars

    Higher than 72%

    Same value as 2 of 1,089 other records.

    leastmost

  • Carbohydrates

    Higher than 69%

    Same value as 4 of 1,098 other records.

    leastmost

  • Iron

    Lower than 68%

    Same value as 3 of 1,083 other records.

    leastmost

  • Fiber

    Lower than 62%

    Same value as 98 of 1,090 other records.

    leastmost

  • Total fat

    Higher than 60%

    Same value as 6 of 1,098 other records.

    leastmost

Questions

How many calories are in chef boyardee beef premium ravioli in tomato and meat sauce, beef?
1 cup (260 g): 260 calories; protein: 9 g, carbohydrates: 34 g, fat: 10 g.
How much protein is in chef boyardee beef premium ravioli in tomato and meat sauce, beef?
3.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in chef boyardee beef premium ravioli in tomato and meat sauce, beef?
11.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy100 kcal
Protein3.5 g
Total lipid (fat)3.9 g
Carbohydrate, by difference13.1 g
Fiber, total dietary1.2 g
Total Sugars2.7 g
Calcium, Ca23 mg
Iron, Fe0.69 mg
Potassium, K173 mg
Sodium, Na365 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated1.5 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2578450, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.