Cheese and queso
USDA name: Cheese and Queso as ingredient
362 calories in 100 g. 21.9 g protein, 2.4 g carbs and 29.3 g fat per 100 g.
Cheese and queso, 100 g
362 calories
- Protein
- 21.9 g
- Carbs
- 2.4 g
- Fat
- 29.3 g
- Fiber
- 0 g
- Sugars
- 0.84 g
Nutrition Facts
Calories362
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1250% 1.2 µg
- Riboflavin (B2)26% 0.33 mg
- Vitamin A24% 213 µg
- Vitamin B64% 0.072 mg
- Folate4% 15 µg
- Vitamin E3% 0.44 mg
- Choline3% 15.1 mg
- Thiamin (B1)2% 0.027 mg
- Vitamin K2% 2 µg
- Vitamin D1% 0.2 µg
Little or none: Niacin (B3), Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium51% 665 mg
- Selenium37% 20.1 µg
- Phosphorus35% 438 mg
- Zinc32% 3.5 mg
- Sodium31% 710 mg
- Magnesium7% 28 mg
- Potassium2% 93 mg
- Copper1% 0.01 mg
Little or none: Iron.
How it compares
Against the 77 foods in Not included in a food category, per 100 g.
Fiber
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostTotal fat
Higher than 95%
leastmostIron
Lower than 94%
leastmostCalcium
Higher than 91%
leastmostCarbohydrates
Lower than 87%
leastmost
Questions
- How many calories are in cheese and queso?
- 100 g has 362 calories, 21.9 g of protein, 2.4 g of carbohydrates and 29.3 g of fat.
- How much protein is in cheese and queso?
- 21.9 g per 100 g, which is 24% of its calories.
- How many net carbs are in cheese and queso?
- 2.4 g per 100 g: 2.4 g of carbohydrates minus 0 g of fiber.
All 65 nutrients, per 100 g+
| Water | 42.6 g |
| Energy | 362 kcal |
| Protein | 21.9 g |
| Total lipid (fat) | 29.3 g |
| Carbohydrate, by difference | 2.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0.84 g |
| Calcium, Ca | 665 mg |
| Iron, Fe | 0.05 mg |
| Magnesium, Mg | 28 mg |
| Phosphorus, P | 438 mg |
| Potassium, K | 93 mg |
| Sodium, Na | 710 mg |
| Zinc, Zn | 3.5 mg |
| Copper, Cu | 0.01 mg |
| Selenium, Se | 20.1 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.027 mg |
| Riboflavin | 0.33 mg |
| Niacin | 0.073 mg |
| Vitamin B-6 | 0.072 mg |
| Folate, total | 15 µg |
| Folic acid | 0 µg |
| Folate, food | 15 µg |
| Folate, DFE | 15 µg |
| Choline, total | 15.1 mg |
| Vitamin B-12 | 1.2 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 213 µg |
| Retinol | 213 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 1 µg |
| Vitamin E (alpha-tocopherol) | 0.44 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin K (phylloquinone) | 2 µg |
| Fatty acids, total saturated | 17 g |
| SFA 4:0 | 0.76 g |
| SFA 6:0 | 0.4 g |
| SFA 8:0 | 0.29 g |
| SFA 10:0 | 0.65 g |
| SFA 12:0 | 0.89 g |
| SFA 14:0 | 2.7 g |
| SFA 16:0 | 8.1 g |
| SFA 18:0 | 2.7 g |
| Fatty acids, total monounsaturated | 6.2 g |
| MUFA 16:1 | 0.65 g |
| MUFA 18:1 | 6.8 g |
| MUFA 20:1 | 0.035 g |
| MUFA 22:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 1 g |
| PUFA 18:2 | 0.82 g |
| PUFA 18:3 | 0.18 g |
| PUFA 18:4 | 0.002 g |
| PUFA 20:4 | 0.025 g |
| PUFA 20:5 n-3 (EPA) | 0.005 g |
| PUFA 22:5 n-3 (DPA) | 0.009 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Cholesterol | 90 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710779, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.