Cheddies garlic parmesan cheese crackers, Garlic parmesan
USDA name: Garlic parmesan cheese crackers, Garlic parmesan
Brandedby Wuel, Llc
150 calories in 1.1 onz (31.2 g). 32 g protein, 44.9 g carbs and 19.2 g fat per 100 g.
Cheddies garlic parmesan cheese crackers, Garlic parmesan, 1.1 onz (31.2 g)
150 calories
- Protein
- 10 g
- Carbs
- 14 g
- Fat
- 6 g
- Fiber
- 0 g
- Sugars
- 4 g
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Calcium12% 157 mg
- Sodium10% 230 mg
- Phosphorus9% 110 mg
- Iron6% 1 mg
- Potassium2% 89.9 mg
Ingredients
Cheddar cheese (cultured milk, Enzymes, Annatto extract, Salt, Sodium phosphate), Wheat flour, Cornstarch, Whey protein concentrate, Sugar, Malt extract, Onion powder, Sunflower lecithin, Jasmine tea extract. Seasonings: whey, Cheddar (cultured milk, Salt, Enzymes), Garlic powder, Dry buttermilk, Natural flavors, Disodium phosphate, Lactic acid, Silicon dioxide (anticaking agent).
- Brand
- Cheddies
- Made by
- Wuel, Llc
- Label serving
- 1.1 onz
- Barcode (GTIN/UPC)
- 861440000315
- Category
- Flavored Snack Crackers
- Label updated
- 2021-04-27
How it compares
Against the 677 foods in Flavored Snack Crackers, per 100 g.
Fiber
Lower than 100%
leastmostProtein
Higher than 98%
leastmostCalcium
Higher than 97%
leastmostSugars
Higher than 93%
leastmostCarbohydrates
Lower than 93%
leastmostPotassium
Higher than 89%
leastmost
Questions
- How many calories are in cheddies garlic parmesan cheese crackers, garlic parmesan?
- 1.1 onz (31.2 g) has 150 calories, 10 g of protein, 14 g of carbohydrates and 6 g of fat.
- How much protein is in cheddies garlic parmesan cheese crackers, garlic parmesan?
- 32 g per 100 g, which is 27% of its calories.
- How many net carbs are in cheddies garlic parmesan cheese crackers, garlic parmesan?
- 44.9 g per 100 g: 44.9 g of carbohydrates minus 0 g of fiber.
All 19 nutrients, per 100 g+
| Energy | 481 kcal |
| Protein | 32 g |
| Total lipid (fat) | 19.2 g |
| Carbohydrate, by difference | 44.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 12.8 g |
| Sugars, added | 6.4 g |
| Calcium, Ca | 503 mg |
| Iron, Fe | 3.2 mg |
| Phosphorus, P | 353 mg |
| Potassium, K | 288 mg |
| Sodium, Na | 737 mg |
| Vitamin D (D2 + D3), International Units | 256 iu |
| Fatty acids, total saturated | 12.8 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 32 mg |
| Total sugar alcohols | 0 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2471976, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.