Charlie's chicken caesar wrap

Ingredients

Chicken caesar mix (chicken breast [chicken breast with rib meat, Water, Less than 2% potato starch, Salt, Sugar, Granulated garlic, Black pepper], Caesar dressing [mayonnaise {soybean or canola oil, Whole eggs, Water, White vinegar, Egg yolk, Salt, Sugar, Spices, Calcium disodium edta (to protect flavor)}, Water, Worcestershire sauce {vinegar, Molasses, High fructose corn syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind concentrate, Cloves, Natural flavorings, Chili pepper extract}, Parmesan cheese {cultured pasteurized part - skim milk, Enzymes}, Prepared mustard {water, White distilled vinegar, Mustard seed, Salt, Sugar, Soybean oil, Turmeric, Garlic, Spices, Xanthan gum, Annatto, Calcium disodium edta (retains product freshness), Citric acid, Natural flavor}, Anchovy paste {anchovies, Salt, Olive oil, Acetic acid}, Lemon juice concentrate, Red wine vinegar, Soybean or canola oil, Dehydrated garlic, Xanthan gum], Asiago cheese [pasteurized part skim cow's milk, Cheese culture, Salt, Enzyme), Spinach tortilla (enriched bleached wheat flour [wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, And folic acid], Water, Vegetable shortening [interesterified soybean oil, Hydrogenated soybean oil and/or palm oil], Contains 2% or less of each of the following: seasoning [spinach powder, Onion powder, Spice, Salt, Garlic powder, Soybean oil, Artificial colors {fd&c yellow #5 lake and fd&c blue #1 lake}, Natural and artificial flavor], Salt, Leavening [sodium bicarbonate, Sodium aluminum sulfate, Corn starch, Monocalcium phosphate and/or sodium acid pyrophosphate, Calcium sulfate], Distilled monoglycerides, Enzymes, Wheat starch, Calcium carbonate, Antioxidants [tocopherols, Ascorbic acid], Cellulose gum, Dough conditioners [fumaric acid, Sodium metabisulfite], Preservatives [calcium propionate, Sorbic acid and/or citric acid]), Lettuce.