How many calories are in chalet desserts cake pops, cake?

2.1 onz (60 g): 220 calories; protein: 2 g, carbohydrates: 33 g, fat: 8 g.

How much protein is in chalet desserts cake pops, cake?

3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.

How many net carbs are in chalet desserts cake pops, cake?

53.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Chalet desserts cake pops, Cake

USDA name: Cake pops, Cake

Brandedby Bako Products, Inc.

220 calories in 2.1 onz (60 g). Per 100 g, protein: 3.3 g, carbohydrates: 55 g, fat: 13.3 g.

Serving

= 60 g

Chalet desserts cake pops, Cake, 2.1 onz (60 g)

220 calories

Protein: 2 g
Carbs: 33 g
Fat: 8 g
Fiber: 1 g
Sugars: 22 g

Nutrition Facts

Serving size2.1 onz (60 g)

Amount per serving
Calories220

% Daily Value*

Total Fat 8 g10%

Saturated Fat 2 g10%

Cholesterol 15 mg5%

Sodium 210 mg9%

Total Carbohydrate 33 g12%

Dietary Fiber 1 g4%

Total Sugars 22 g

Includes Added Sugars 21 g42%

Protein 2 g

Calcium 19.8 mg2%

Iron 0.5 mg3%

Potassium 60 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium9% 210 mg
Iron3% 0.5 mg
Calcium2% 19.8 mg
Potassium1% 60 mg

Ingredients

Cake mix (granulated sugar, Bleached enriched flour [wheat flour, Reduced iron, Niacin, Thiamine mononitrate, Riboflavin, Folic acid], Nonfat dry milk, Food starch-modified, Soybean and/or canola oil, Mono & diglycerides, Salt, Leavening [sodium aluminum phosphate, Sodium bicarbonate], Soy flour, Dried egg whites, N&a flavors), Water, Oreo cookies (unbleached enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Sugar, Palm and/or canola oil, Cocoa [processed with alkali, Invert sugar, Leavening [baking soda and/or calcium phosphate], Soy lecithin, Salt, Chocolate, Natural flavor), White chocolate flavored confectionary (sugar, Palm kernel oil, Whey, Nonfat dry milk, Vegetable fat, [palm kernel and/or palm], Soy lecithin, Natural flavors), Oreo cookie crumbs (unbleached enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Sugar, Canola oil, Cocoa [processed with alkali], Invert sugar, Leavening [baking soda and/or calcium phosphate], Salt, Soy lecithin, Chocolate, Natural flavor), Egg, Powdered sugar (sugar, Cornstarch), Palm shortening (palm oil, Distilled monoglycerides), Palm shortening (hydrogenated vegetable oil, Soy lecithin), Soybean oil, Palm oil, Natural flavor, Potassium sorbate (preservative), Salt, Artificial flavor.

Brand: Chalet desserts
Made by: Bako Products, Inc.
Label serving: 2.1 onz
Barcode (GTIN/UPC): 809354600856
Category: Cakes, Cupcakes, Snack Cakes
Label updated: 2022-11-09

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Lower than 78%
Same value as 87 of 9,155 other records.
leastmost
Iron
Lower than 77%
Same value as 28 of 9,042 other records.
leastmost
Sodium
Higher than 69%
Same value as 34 of 9,138 other records.
leastmost
Fiber
Higher than 64%
Same value as 155 of 9,102 other records.
leastmost
Sugars
Higher than 64%
Same value as 13 of 9,124 other records.
leastmost
Protein
Lower than 64%
Same value as 135 of 9,133 other records.
leastmost

Questions

How many calories are in chalet desserts cake pops, cake?: 2.1 onz (60 g): 220 calories; protein: 2 g, carbohydrates: 33 g, fat: 8 g.
How much protein is in chalet desserts cake pops, cake?: 3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in chalet desserts cake pops, cake?: 53.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	367 kcal
Protein	3.3 g
Total lipid (fat)	13.3 g
Carbohydrate, by difference	55 g
Fiber, total dietary	1.7 g
Total Sugars	36.7 g
Sugars, added	35 g
Calcium, Ca	33 mg
Iron, Fe	0.83 mg
Potassium, K	100 mg
Sodium, Na	350 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	3.3 g
Cholesterol	25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2413409, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.