How many calories are in centrella gelatin dessert, raspberry?

0.25 package (makes 1/2 cup) (21 g): 80 calories; protein: 1.0 g, carbohydrates: 19 g, fat: 0 g.

How much protein is in centrella gelatin dessert, raspberry?

4.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.

How many net carbs are in centrella gelatin dessert, raspberry?

estimated 90.5 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Centrella gelatin dessert, Raspberry

USDA name: Gelatin dessert, Raspberry

Brandedby Bostonia Beverage

80 calories in 0.25 package (makes 1/2 cup) (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 90.5 g, fat: 0 g.

Serving

= 21 g

Centrella gelatin dessert, Raspberry, 0.25 package (makes 1/2 cup) (21 g)

80 calories

Protein: 1.0 g
Carbs: 19 g
Fat: 0 g
Fiber: —
Sugars: 19 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.25 package (makes 1/2 cup) (21 g)

Amount per serving
Calories80

% Daily Value*

Total Fat 0 g0%

Cholesterol —

Sodium 80 mg3%

Total Carbohydrate 19 g7%

Total Sugars 19 g

Includes Added Sugars 19 g38%

Protein 1.0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium3% 80 mg

Ingredients

Sugar, Gelatin, Contains 2% or less of adipic acid (for tartness), Sodium citrate (controls acidity), Fumaric acid (for tartness), Salt, Maltodextrin, Red 40, Artificial flavors, Benzyl alcohol, Propylene glycol, Triethyl citrate, Yellow 6, Caramel color, Lactic acid, Dimethylpolysiloxane (prevents foam), Blue 1.

Brand: Centrella
Made by: Bostonia Beverage
Label serving: 0.25 package (makes 1/2 cup)
Barcode (GTIN/UPC): 070980335850
Category: Gelatin, Gels, Pectins & Desserts
Label updated: 2017-08-04

How it compares

Against other records in Gelatin, Gels, Pectins & Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars
Higher than 77%
Same value as 177 of 838 other records.
leastmost
Carbohydrates
Higher than 75%
Same value as 189 of 852 other records.
leastmost
Calories
Higher than 62%
Same value as 220 of 856 other records.
leastmost
Sodium
Higher than 52%
Same value as 162 of 854 other records.
leastmost
Protein
Lower than 41%
Same value as 181 of 848 other records.
leastmost
Total fat
Lower than 4%
Same value as 814 of 851 other records.
leastmost

Questions

How many calories are in centrella gelatin dessert, raspberry?: 0.25 package (makes 1/2 cup) (21 g): 80 calories; protein: 1.0 g, carbohydrates: 19 g, fat: 0 g.
How much protein is in centrella gelatin dessert, raspberry?: 4.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in centrella gelatin dessert, raspberry?: estimated 90.5 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 7 reported nutrients, per 100 g+

Energy	381 kcal
Protein	4.8 g
Total lipid (fat)	0 g
Carbohydrate, by difference	90.5 g
Total Sugars	90.5 g
Sugars, added	90.5 g
Sodium, Na	381 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1920145, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.