Cento chef's cut light puree with basil leaf tomatoes

USDA name: Chef's cut light puree with basil leaf tomatoes

Brandedby Alanric Food Distributors, Inc.

30 calories in 1/2 cup (121g). Per 100 g, protein: 0.83 g, carbohydrates: 5.8 g, fat: 0 g.

Among the other records in Tomatoes, per 100 g: more fiber than 84%, and more sodium than 81%.

Compare with another food →

Serving
1
= 121 g
30KCAL
Where the calories come from

Cento chef's cut light puree with basil leaf tomatoes, 1/2 cup (121g)

30 calories

  • Protein1 g13% of calories
  • Carbs7 g87% of calories

    incl. 2.1 g fiber · 4 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1/2 cup (121g)
Amount per serving
Calories
30
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 380 mg17%
Total Carbohydrate 7 g3%
Dietary Fiber 2.1 g7%
Total Sugars 4 g
Includes Added Sugars 0 g0%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 20.6 mg2%
Iron 1 mg6%
Potassium 356 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 070796150999 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 380 mg
  • Potassium8% 356 mg
  • Iron6% 1 mg
  • Calcium2% 20.6 mg

Ingredients

Vine ripened tomatoes, Tomato puree, Sea salt, Citric acid, Whole basil leaf

Brand
Cento
Made by
Alanric Food Distributors, Inc.
Label serving
1/2 cup (121g)
Barcode (GTIN/UPC)
0070796150999
Category
Tomatoes
Label updated
2023-06-23

How it compares

Against other records in Tomatoes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 84%

    Same value as 107 of 2,894 other records.

    leastmost
  • Sodium

    Higher than 81%

    Same value as 8 of 2,907 other records.

    leastmost
  • Iron

    Higher than 74%

    Same value as 47 of 2,811 other records.

    leastmost
  • Potassium

    Higher than 72%

    Same value as 4 of 1,993 other records.

    leastmost
  • Sugars

    Higher than 61%

    Same value as 72 of 2,901 other records.

    leastmost
  • Carbohydrates

    Higher than 60%

    Same value as 42 of 2,909 other records.

    leastmost

Questions

How many calories are in cento chef's cut light puree with basil leaf tomatoes?
1/2 cup (121g): 30 calories; protein: 1 g, carbohydrates: 7 g, fat: 0 g.
How much protein is in cento chef's cut light puree with basil leaf tomatoes?
0.83 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in cento chef's cut light puree with basil leaf tomatoes?
4.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy25 kcal
Protein0.83 g
Total lipid (fat)0 g
Carbohydrate, by difference5.8 g
Fiber, total dietary1.7 g
Total Sugars3.3 g
Sugars, added0 g
Calcium, Ca17 mg
Iron, Fe0.83 mg
Potassium, K294 mg
Sodium, Na314 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2597534, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.