Cello harissa fontal cheese
USDA name: Harissa fontal cheese
Brandedby Arthur Schuman Inc.
100 calories in 1 serving (28 g). Per 100 g, protein: 21.4 g, carbohydrates: 3.6 g, fat: 32.1 g.
Cello harissa fontal cheese, 1 serving (28 g)
100 calories
- Protein
- 6 g
- Carbs
- 1.0 g
- Fat
- 9 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium14% 320 mg
- Calcium12% 150 mg
Little or none: Iron, Potassium.
Ingredients
Fontal cheese (cultured pasteurized cow's milk, Sea salt, Enzymes), Spices, Paprika (color), Dehydrated garlic
- Brand
- Cello
- Made by
- Arthur Schuman Inc.
- Barcode (GTIN/UPC)
- 0088231421818
- Category
- Cheese
- Label updated
- 2023-06-23
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 86%
Same value as 101 of 16,782 other records.
leastmostTotal fat
Higher than 68%
Same value as 3,750 of 16,809 other records.
leastmostPotassium
Lower than 59%
Same value as 3,535 of 8,597 other records.
leastmostCalcium
Lower than 58%
Same value as 1,365 of 16,666 other records.
leastmostCalories
Higher than 47%
Same value as 1,801 of 16,834 other records.
leastmostProtein
Lower than 44%
Same value as 2,827 of 16,789 other records.
leastmost
Questions
- How many calories are in cello harissa fontal cheese?
- 1 serving (28 g): 100 calories; protein: 6 g, carbohydrates: 1.0 g, fat: 9 g.
- How much protein is in cello harissa fontal cheese?
- 21.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in cello harissa fontal cheese?
- 3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 21.4 g |
| Total lipid (fat) | 32.1 g |
| Carbohydrate, by difference | 3.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 536 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 1,143 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 21.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 89 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2599220, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.