Celia's sugo homemade marinara
USDA name: Sugo homemade marinara
Brandedby Ideas & More
60 calories in 1/4 cup (147 g). Per 100 g, protein: 2 g, carbohydrates: 6.8 g, fat: 1.4 g.
Among the other records in Prepared Pasta & Pizza Sauces, per 100 g: less sodium than 97%, and less calcium than 92%.
Celia's sugo homemade marinara, 1/4 cup (147 g)
60 calories
- Protein3 g17% of calories
- Carbs10 g57% of calories
incl. 2.9 g fiber · 6 g sugars
- Fat2 g26% of calories
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 617395230822 · We may earn a commission
Ingredients
Pureed tomatoes, Water, Extra virgin olive oil, Onions, Garlic, Herbs and spices.
- Brand
- Celia's
- Made by
- Ideas & More
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 617395230822
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2018-03-03
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 97%
Same value as 2 of 3,559 other records.
leastmostCalcium
Lower than 92%
Same value as 292 of 3,487 other records.
leastmostCalories
Lower than 87%
Same value as 25 of 3,568 other records.
leastmostIron
Lower than 86%
Same value as 484 of 3,468 other records.
leastmostVitamin C
Higher than 80%
Same value as 1 of 1,787 other records.
leastmostFiber
Higher than 76%
Same value as 17 of 3,508 other records.
leastmost
Questions
- How many calories are in celia's sugo homemade marinara?
- 1/4 cup (147 g): 60 calories; protein: 3 g, carbohydrates: 10 g, fat: 2 g.
- How much protein is in celia's sugo homemade marinara?
- 2 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in celia's sugo homemade marinara?
- 4.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 41 kcal |
| Protein | 2 g |
| Total lipid (fat) | 1.4 g |
| Carbohydrate, by difference | 6.8 g |
| Fiber, total dietary | 2 g |
| Total Sugars | 4.1 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 122 mg |
| Vitamin C, total ascorbic acid | 12.2 mg |
| Vitamin A, IU | 272 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2052643, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.