Carr valley cheese garlic cheddar

USDA name: Garlic cheddar

Brandedby Carr Valley Cheese Co., Inc.

90 calories in 2 Tbsp (28 g). Per 100 g, protein: 14.3 g, carbohydrates: 10.7 g, fat: 25 g.

Among the other records in Cheese, per 100 g: more fiber than 95%, and more sugars than 92%.

Compare with another food →

Serving
1
= 28 g
90KCAL
Where the calories come from

Carr valley cheese garlic cheddar, 2 Tbsp (28 g)

90 calories

  • Protein4 g18% of calories
  • Carbs3 g13% of calories

    incl. 0.25 g fiber · 2 g sugars

  • Fat7 g69% of calories

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 220 mg10%
Total Carbohydrate 3 g1%
Dietary Fiber 0.25 g1%
Total Sugars 2 g
Protein 4 g
Calcium 150 mg12%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 894373001692 · We may earn a commission

Ingredients

Sharp cheddar cheese aged 9 months (made from pasteurized cultured milk, Salt, And enzymes), Water, Reduced lactose whey, Cream, Whey, Sorbic acid (a preservative), Sea salt, Garlic, Guar gum, Annatto color, Lactic acid.

Brand
Carr valley cheese
Made by
Carr Valley Cheese Co., Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
894373001692
Category
Cheese
Label updated
2017-07-14

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 95%

    Same value as 99 of 16,300 other records.

    leastmost
  • Sugars

    Higher than 92%

    Same value as 295 of 16,315 other records.

    leastmost
  • Carbohydrates

    Higher than 90%

    Same value as 316 of 16,668 other records.

    leastmost
  • Sodium

    Higher than 74%

    Same value as 293 of 16,740 other records.

    leastmost
  • Protein

    Lower than 73%

    Same value as 753 of 16,747 other records.

    leastmost
  • Calcium

    Lower than 58%

    Same value as 1,359 of 16,627 other records.

    leastmost

Questions

How many calories are in carr valley cheese garlic cheddar?
2 Tbsp (28 g): 90 calories; protein: 4 g, carbohydrates: 3 g, fat: 7 g.
How much protein is in carr valley cheese garlic cheddar?
14.3 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in carr valley cheese garlic cheddar?
9.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy321 kcal
Protein14.3 g
Total lipid (fat)25 g
Carbohydrate, by difference10.7 g
Fiber, total dietary0.9 g
Total Sugars7.1 g
Calcium, Ca536 mg
Iron, Fe0 mg
Sodium, Na786 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU714 iu
Fatty acids, total saturated16.1 g
Fatty acids, total trans0 g
Cholesterol89 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2095484, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.