Cargill honeysuckle White Cracked Pepper Turkey Breast Tenderloins

USDA name: Honeysuckle White Cracked Pepper Turkey Breast Tenderloins

Brandedby Cargill

120 calories in 4 oz. (112 g). Per 100 g, protein: 18.8 g, carbohydrates: 1.8 g, fat: 3.6 g.

Serving
1
= 112 g
120KCAL

Cargill honeysuckle White Cracked Pepper Turkey Breast Tenderloins, 4 oz. (112 g)

120 calories

Protein
21 g
Carbs
2 g
Fat
4 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size4 oz. (112 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 4 g5%
Saturated Fat 0.2 g1%
Trans Fat 0 g
Cholesterol 34.7 mg12%
Sodium 500 mg22%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 21 g
Calcium 79.5 mg6%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium22% 500 mg
  • Calcium6% 79.5 mg
  • Iron6% 1.1 mg

Ingredients

Turkey, Turkey broth, canola oil, seasoning (salt, sugar, dehydrated turkey broth, turkey flavor [contains hydrolyzed corn protein, turkey broth powder, flavor]), dried vinegar, cultured dextrose, maltodextrin, flavoring. Coated with: Cracked pepper, sugar, dried red and green bell pepper, dried garlic, dried onion, salt, spices, lactic acid, smoke flavor.

Made by
Cargill
Label serving
4 oz.
Barcode (GTIN/UPC)
00642205529551
Category
Meat/Poultry/Other Animals Unprepared/Unprocessed
Label updated
2020-02-14

How it compares

Against other records in Meat/Poultry/Other Animals Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 2 of 779 other records.

    leastmost

  • Calcium

    Higher than 98%

    Same value as 12 of 873 other records.

    leastmost

  • Sugars

    Higher than 93%

    Same value as 2 of 832 other records.

    leastmost

  • Calories

    Lower than 92%

    Same value as 25 of 895 other records.

    leastmost

  • Carbohydrates

    Higher than 91%

    Same value as 16 of 874 other records.

    leastmost

  • Sodium

    Higher than 91%

    Same value as 0 of 895 other records.

    leastmost

Questions

How many calories are in cargill honeysuckle white cracked pepper turkey breast tenderloins?
4 oz. (112 g): 120 calories; protein: 21 g, carbohydrates: 2 g, fat: 4 g.
How much protein is in cargill honeysuckle white cracked pepper turkey breast tenderloins?
18.8 g per 100 g. Its estimated share of calories is 70%, using 4 kcal per gram of protein.
How many net carbs are in cargill honeysuckle white cracked pepper turkey breast tenderloins?
1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy107 kcal
Protein18.8 g
Total lipid (fat)3.6 g
Carbohydrate, by difference1.8 g
Fiber, total dietary0 g
Total Sugars0.89 g
Calcium, Ca71 mg
Iron, Fe0.96 mg
Sodium, Na446 mg
Vitamin C, total ascorbic acid2.1 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.18 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 791821, published 2020-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.