Cargill fully Cooked Sliced Oven Roasted Turkey Breast

USDA name: Fully Cooked Sliced Oven Roasted Turkey Breast

Brandedby Cargill Incorporated/Honeysuckle White

70 calories in 2 oz. (56 g). Per 100 g, protein: 21.4 g, carbohydrates: 1.8 g, fat: 1.8 g.

Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: less total fat than 98%, and less calories than 89%.

Compare with another food →

Serving
1
= 56 g
70KCAL
Where the calories come from

Cargill fully Cooked Sliced Oven Roasted Turkey Breast, 2 oz. (56 g)

70 calories

  • Protein12 g69% of calories
  • Carbs1 g6% of calories

    incl. 0 g fiber

  • Fat1 g13% of calories

The nutrients listed account for 87% of the calories.

Nutrition Facts

Serving size2 oz. (56 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.2 g1%
Trans Fat 0 g
Cholesterol 30.2 mg10%
Sodium 360 mg16%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Protein 12 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Turkey Breast, Turkey Broth, Contains Less Than 2% Salt, Sugar, Modified Food Starch, Propionic Acid, Sodium Phosphate, Potassium Chloride, Natural Flavor.

Brand
Cargill
Made by
Cargill Incorporated/Honeysuckle White
Label serving
2 oz.
Barcode (GTIN/UPC)
10024292133199
Category
Meat/Poultry/Other Animals Prepared/Processed
Label updated
2020-01-07

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 98%

    Same value as 7 of 2,295 other records.

    leastmost

  • Calories

    Lower than 89%

    Same value as 21 of 2,305 other records.

    leastmost

  • Protein

    Higher than 71%

    Same value as 36 of 2,296 other records.

    leastmost

  • Iron

    Lower than 65%

    Same value as 47 of 2,230 other records.

    leastmost

  • Carbohydrates

    Lower than 59%

    Same value as 23 of 2,296 other records.

    leastmost

  • Calcium

    Lower than 57%

    Same value as 949 of 2,208 other records.

    leastmost

Questions

How many calories are in cargill fully cooked sliced oven roasted turkey breast?
2 oz. (56 g): 70 calories; protein: 12 g, carbohydrates: 1 g, fat: 1 g.
How much protein is in cargill fully cooked sliced oven roasted turkey breast?
21.4 g per 100 g. Its estimated share of calories is 69%, using 4 kcal per gram of protein.
How many net carbs are in cargill fully cooked sliced oven roasted turkey breast?
1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy125 kcal
Protein21.4 g
Total lipid (fat)1.8 g
Carbohydrate, by difference1.8 g
Fiber, total dietary0 g
Calcium, Ca0 mg
Iron, Fe0.64 mg
Sodium, Na643 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.36 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1462464, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.