Cargill fully Cooked Sliced Oven Roasted Turkey Breast

USDA name: Fully Cooked Sliced Oven Roasted Turkey Breast

Brandedby Cargill Incorporated/Honeysuckle White

70 calories in 2 oz. (56 g). Per 100 g, protein: 21.4 g, carbohydrates: 1.8 g, fat: 1.8 g.

Serving
1
= 56 g
70KCAL

Cargill fully Cooked Sliced Oven Roasted Turkey Breast, 2 oz. (56 g)

70 calories

Protein
12 g
Carbs
1 g
Fat
1 g
Fiber
0 g
Sugars
—

Nutrition Facts

Serving size2 oz. (56 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.2 g1%
Trans Fat 0 g
Cholesterol 30.2 mg10%
Sodium 360 mg16%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Protein 12 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium16% 360 mg
    • Iron2% 0.36 mg

    Little or none: Calcium.

    Ingredients

    Turkey Breast, Turkey Broth, Contains Less Than 2% Salt, Sugar, Modified Food Starch, Propionic Acid, Sodium Phosphate, Potassium Chloride, Natural Flavor.

    Brand
    Cargill
    Made by
    Cargill Incorporated/Honeysuckle White
    Label serving
    2 oz.
    Barcode (GTIN/UPC)
    10024292133199
    Category
    Meat/Poultry/Other Animals Prepared/Processed
    Label updated
    2020-01-07

    How it compares

    Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Lower than 98%

      Same value as 7 of 2,300 other records.

      leastmost

    • Calories

      Lower than 89%

      Same value as 21 of 2,310 other records.

      leastmost

    • Protein

      Higher than 71%

      Same value as 36 of 2,301 other records.

      leastmost

    • Iron

      Lower than 64%

      Same value as 48 of 2,235 other records.

      leastmost

    • Carbohydrates

      Lower than 59%

      Same value as 23 of 2,301 other records.

      leastmost

    • Calcium

      Lower than 57%

      Same value as 953 of 2,213 other records.

      leastmost

    Questions

    How many calories are in cargill fully cooked sliced oven roasted turkey breast?
    2 oz. (56 g): 70 calories; protein: 12 g, carbohydrates: 1 g, fat: 1 g.
    How much protein is in cargill fully cooked sliced oven roasted turkey breast?
    21.4 g per 100 g. Its estimated share of calories is 69%, using 4 kcal per gram of protein.
    How many net carbs are in cargill fully cooked sliced oven roasted turkey breast?
    1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 13 reported nutrients, per 100 g+
    Energy125 kcal
    Protein21.4 g
    Total lipid (fat)1.8 g
    Carbohydrate, by difference1.8 g
    Fiber, total dietary0 g
    Calcium, Ca0 mg
    Iron, Fe0.64 mg
    Sodium, Na643 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0.36 g
    Fatty acids, total trans0 g
    Cholesterol54 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1462464, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.