Campbell soup company prego sauces cheese alfredo
USDA name: Prego sauces cheese alfredo
Brandedby Campbell soup company
estimated 70 calories in 1/4 CUP (60 mL). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 5 g, fat: estimated 10 g.
Campbell soup company prego sauces cheese alfredo, 1/4 CUP (60 mL)
70 calories
Estimated calories
- Protein1 gEstimated6% of calories
- Carbs3 gEstimated17% of calories
incl. 0 g fiber · 1 g sugars
- Fat6 gEstimated77% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 051000197603 · We may earn a commission
Ingredients
Ingredients: water, Cream, White cheddar cheese (milk, Cultures, Salt, Enzymes), Modified food starch, Enzyme modified egg yolks (egg yolks, Phospholipase), Contains less than 2% of: soybean oil, Salt, Butter (cream, Water, Salt), Parmesan cheese (part-skim milk, Cultures, Salt, Enzymes), Dehydrated cheddar cheese (cheddar cheese [milk, Cultures, Salt, Enzymes], Cream, Salt, Sodium phosphate, Lactic acid), Sugar, Flavoring, Disodium phosphate-dihydrate, Xanthan gum, Romano cheese (part-skim cow's milk, Cultures, Salt, Enzymes), Yeast extract, Garlic, Dehydrated onions, Black pepper, Parmesan cheese (milk, Cultures, Salt, Enzymes), Cultured dextrose, Sodium phosphate.
- Made by
- Campbell soup company
- Label serving
- 1/4 CUP (60 mL)
- Barcode (GTIN/UPC)
- 00051000197603
- Category
- Sauces/Spreads/Dips/Condiments
- Label updated
- 2018-05-04
How it compares
Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium (estimated)
Higher than 90%
Same value as 11 of 942 other records.
leastmostCarbohydrates (estimated)
Lower than 88%
Same value as 23 of 967 other records.
leastmostSugars (estimated)
Lower than 79%
Same value as 21 of 961 other records.
leastmostTotal fat (estimated)
Higher than 73%
Same value as 10 of 978 other records.
leastmostProtein (estimated)
Higher than 72%
Same value as 46 of 971 other records.
leastmostSodium (estimated)
Lower than 59%
Same value as 0 of 982 other records.
leastmost
Questions
- How many calories are in campbell soup company prego sauces cheese alfredo?
- 1/4 CUP (60 mL): estimated 70 calories; protein: estimated 1 g, carbohydrates: estimated 3 g, fat: estimated 6 g.
- How much protein is in campbell soup company prego sauces cheese alfredo?
- estimated 1.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in campbell soup company prego sauces cheese alfredo?
- estimated 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
| Energy | 117 kcal |
| Protein | 1.7 g |
| Total lipid (fat) | 10 g |
| Carbohydrate, by difference | 5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.7 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 517 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 42 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 756868, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.