Campbell soup company prego sauces basil pesto

USDA name: Prego sauces basil pesto

Brandedby Campbell soup company

estimated 70 calories in 1/4 cup (60ml). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 5 g, fat: estimated 10 g.

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Serving
1
≈ 60 g (estimated)
70EST. KCAL
Where the calories come from

Campbell soup company prego sauces basil pesto, 1/4 cup (60ml)

70 calories

Estimated calories

  • Protein1 gEstimated6% of calories
  • Carbs3 gEstimated17% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat6 gEstimated77% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (60ml)
Amount per serving
Calories
70
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 320 mg14%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 1 g
Calcium 40.2 mg3%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 051000214447 · We may earn a commission

Ingredients

Ingredients: water, Cream, Butter (cream, Water, Salt), Parmesan cheese (part-skim milk, Cultures, Salt, Enzymes), Enzyme modified egg yolks (egg yolks, Phospholipase), Modified food starch, Soybean oil, Contains less than 2% of: salt, Romano cheese (part-skim cow's milk, Cultures, Salt, Enzymes), Sugar, Dehydrated whey, Disodium phosphate-dihydrate, Flavoring, Granular and parmesan cheese (milk, Cultures, Salt, Enzymes), Xanthan gum, Dehydrated spinach, Garlic, Yeast extract, Basil, Black pepper, Zinc chloride (to maintain color), Sodium phosphate, Lactic acid, Olive oil, Enzymes.

Made by
Campbell soup company
Label serving
1/4 cup (60ml)
Barcode (GTIN/UPC)
00051000214447
Category
Sauces/Spreads/Dips/Condiments
Label updated
2018-05-04

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 90%

    Same value as 11 of 942 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 88%

    Same value as 23 of 967 other records.

    leastmost
  • Sugars (estimated)

    Lower than 79%

    Same value as 21 of 961 other records.

    leastmost
  • Total fat (estimated)

    Higher than 73%

    Same value as 10 of 978 other records.

    leastmost
  • Protein (estimated)

    Higher than 72%

    Same value as 46 of 971 other records.

    leastmost
  • Sodium (estimated)

    Lower than 59%

    Same value as 4 of 982 other records.

    leastmost

Questions

How many calories are in campbell soup company prego sauces basil pesto?
1/4 cup (60ml): estimated 70 calories; protein: estimated 1 g, carbohydrates: estimated 3 g, fat: estimated 6 g.
How much protein is in campbell soup company prego sauces basil pesto?
estimated 1.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in campbell soup company prego sauces basil pesto?
estimated 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy117 kcal
Protein1.7 g
Total lipid (fat)10 g
Carbohydrate, by difference5 g
Fiber, total dietary0 g
Total Sugars1.7 g
Calcium, Ca67 mg
Iron, Fe0 mg
Sodium, Na533 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 756896, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.